Vegetables and Fruit Primary — Gross Production Index Number in Democratic Republic of the Congo

Democratic Republic of the Congo: Vegetables and Fruit Primary — Gross Production Index Number was 99.53 in 2024. ▲ Rising

Latest (2024)
99.53
Change on year
up 0.2%
World rank
17th
of 20 countries
All-time high
100.38
in 2014
All-time low
27.42
in 1961
Years of data
64
1961–2024

Vegetables and Fruit Primary — Gross Production Index Number in Democratic Republic of the Congo, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, vegetables and fruit primary — gross production index number in Democratic Republic of the Congo stood at 99.53.

The figure is up 0.2% on the previous year and down 0.8% over ten years.

Over the whole period, vegetables and fruit primary — gross production index number in Democratic Republic of the Congo peaked at 100.38 in 2014 and was at its lowest, 27.42, in 1961.

Democratic Republic of the Congo ranks 17th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables and Fruit Primary — Gross Production Index Number in Democratic Republic of the Congo, year by year

Annual values for Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100) in Democratic Republic of the Congo, 1961 to 2024.
Year Value Change
1961 27.42
1962 27.7 +1.0%
1963 28.25 +2.0%
1964 28.75 +1.8%
1965 29.28 +1.8%
1966 29.76 +1.6%
1967 30.41 +2.2%
1968 31.85 +4.7%
1969 31.48 -1.2%
1970 33.72 +7.1%
1971 34.74 +3.0%
1972 35.66 +2.6%
1973 36.5 +2.4%
1974 37.51 +2.8%
1975 38.51 +2.7%
1976 39.27 +2.0%
1977 39.4 +0.3%
1978 38.47 -2.4%
1979 40.28 +4.7%
1980 41.95 +4.1%
1981 43.03 +2.6%
1982 44.08 +2.4%
1983 45.39 +3.0%
1984 46.36 +2.1%
1985 48.23 +4.0%
1986 48.35 +0.2%
1987 48.77 +0.9%
1988 49.5 +1.5%
1989 50.53 +2.1%
1990 53.7 +6.3%
1991 56.99 +6.1%
1992 58.88 +3.3%
1993 61.54 +4.5%
1994 64.43 +4.7%
1995 44.52 -30.9%
1996 42.84 -3.8%
1997 40.15 -6.3%
1998 40.1 -0.1%
1999 39.72 -0.9%
2000 39.94 +0.6%
2001 40.35 +1.0%
2002 40.24 -0.3%
2003 40.79 +1.4%
2004 40.96 +0.4%
2005 41.08 +0.3%
2006 41.22 +0.3%
2007 41.51 +0.7%
2008 42.28 +1.9%
2009 52.86 +25.0%
2010 68.74 +30.0%
2011 71.25 +3.7%
2012 74.02 +3.9%
2013 85.32 +15.3%
2014 100.38 +17.7%
2015 100.24 -0.1%
2016 99.38 -0.9%
2017 98.12 -1.3%
2018 98.07 -0.1%
2019 98.44 +0.4%
2020 98.65 +0.2%
2021 99.01 +0.4%
2022 99.16 +0.2%
2023 99.34 +0.2%
2024 99.53 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 29.43 27.42 31.85 9
1970s 37.41 33.72 40.28 10
1980s 46.62 41.95 50.53 10
1990s 50.29 39.72 64.43 10
2000s 42.12 39.94 52.86 10
2010s 89.4 68.74 100.38 10
2020s 99.14 98.65 99.53 5

Countries ranked near Democratic Republic of the Congo

  1. 14 Bosnia and Herzegovina 164.15 compare
  2. 14 Democratic People's Republic of Korea 100.91 compare
  3. 15 Guinea 163.22 compare
  4. 15 Lao People's Democratic Republic 100.83 compare
  5. 16 Qatar 159.75 compare
  6. 16 Venezuela (Bolivarian Republic of) 100 compare
  7. 17 Afghanistan 159.3 compare
  8. 18 Sierra Leone 158.44 compare
  9. 18 Polynesia 97.11 compare
  10. 19 Iran (Islamic Republic of) 84.86 compare
  11. 19 Mauritius 157.3 compare
  12. 20 Bangladesh 151.89 compare
  13. 20 Republic of Moldova 84.68 compare

See the full ranking of 231 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is vegetables and fruit primary — gross production index number in Democratic Republic of the Congo?
Vegetables and fruit primary — gross production index number in Democratic Republic of the Congo was 99.53 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables and fruit primary — gross production index number recorded in Democratic Republic of the Congo?
The highest recorded value was 100.38 in 2014.
What is the lowest vegetables and fruit primary — gross production index number recorded in Democratic Republic of the Congo?
The lowest recorded value was 27.42 in 1961.
How does Democratic Republic of the Congo rank for vegetables and fruit primary — gross production index number?
Democratic Republic of the Congo ranks 17th out of 20 countries with data for 2024.
Is vegetables and fruit primary — gross production index number rising or falling in Democratic Republic of the Congo?
Over the last ten years it is down 0.8%. The long-run trend across the full record is rising.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vegetables and Fruit Primary — Gross Production Index Number in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/vegetables-and-fruit-primary-gross-production-index-number-2014-2016-100/democratic-republic-of-the-congo/

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About this data

Indicator
Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
231 places, 13,599 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.