Vegetables and Fruit Primary — Gross Production Index Number in Cook Islands
Cook Islands: Vegetables and Fruit Primary — Gross Production Index Number was 100.97 in 2024. ◆ Volatile
Vegetables and Fruit Primary — Gross Production Index Number in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Cook Islands recorded 100.97 for vegetables and fruit primary — gross production index number in 2024.
That represents a change of up 0.3% on the previous year and up 0.7% over ten years.
Over the whole period, vegetables and fruit primary — gross production index number in Cook Islands peaked at 867.01 in 1973 and was at its lowest, 94.78, in 2012.
That places Cook Islands 120th out of 182 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Vegetables and Fruit Primary — Gross Production Index Number in Cook Islands, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 420.5 | — |
| 1962 | 404.79 | -3.7% |
| 1963 | 450.88 | +11.4% |
| 1964 | 460.96 | +2.2% |
| 1965 | 493.49 | +7.1% |
| 1966 | 528.75 | +7.1% |
| 1967 | 545.14 | +3.1% |
| 1968 | 480.63 | -11.8% |
| 1969 | 616.02 | +28.2% |
| 1970 | 622.31 | +1.0% |
| 1971 | 620.65 | -0.3% |
| 1972 | 654.03 | +5.4% |
| 1973 | 867.01 | +32.6% |
| 1974 | 787.02 | -9.2% |
| 1975 | 653.47 | -17.0% |
| 1976 | 670.12 | +2.5% |
| 1977 | 583.4 | -12.9% |
| 1978 | 556.17 | -4.7% |
| 1979 | 515.91 | -7.2% |
| 1980 | 547.47 | +6.1% |
| 1981 | 593.75 | +8.5% |
| 1982 | 513.21 | -13.6% |
| 1983 | 463.12 | -9.8% |
| 1984 | 464.19 | +0.2% |
| 1985 | 450 | -3.1% |
| 1986 | 386.28 | -14.2% |
| 1987 | 345.97 | -10.4% |
| 1988 | 352.43 | +1.9% |
| 1989 | 335.8 | -4.7% |
| 1990 | 264.89 | -21.1% |
| 1991 | 281.9 | +6.4% |
| 1992 | 277.05 | -1.7% |
| 1993 | 282.1 | +1.8% |
| 1994 | 230 | -18.5% |
| 1995 | 204.35 | -11.2% |
| 1996 | 187.94 | -8.0% |
| 1997 | 284.93 | +51.6% |
| 1998 | 320.04 | +12.3% |
| 1999 | 240.72 | -24.8% |
| 2000 | 221.13 | -8.1% |
| 2001 | 202.17 | -8.6% |
| 2002 | 178.89 | -11.5% |
| 2003 | 143.24 | -19.9% |
| 2004 | 100.56 | -29.8% |
| 2005 | 109.51 | +8.9% |
| 2006 | 110.46 | +0.9% |
| 2007 | 112.97 | +2.3% |
| 2008 | 111.65 | -1.2% |
| 2009 | 107.41 | -3.8% |
| 2010 | 100.64 | -6.3% |
| 2011 | 97.16 | -3.5% |
| 2012 | 94.78 | -2.4% |
| 2013 | 101.23 | +6.8% |
| 2014 | 100.29 | -0.9% |
| 2015 | 99.23 | -1.1% |
| 2016 | 100.48 | +1.3% |
| 2017 | 99.07 | -1.4% |
| 2018 | 99.58 | +0.5% |
| 2019 | 98.82 | -0.8% |
| 2020 | 99.33 | +0.5% |
| 2021 | 100.18 | +0.9% |
| 2022 | 100.34 | +0.2% |
| 2023 | 100.71 | +0.4% |
| 2024 | 100.97 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 489.02 | 404.79 | 616.02 | 9 |
| 1970s | 653.01 | 515.91 | 867.01 | 10 |
| 1980s | 445.22 | 335.8 | 593.75 | 10 |
| 1990s | 257.39 | 187.94 | 320.04 | 10 |
| 2000s | 139.8 | 100.56 | 221.13 | 10 |
| 2010s | 99.13 | 94.78 | 101.23 | 10 |
| 2020s | 100.31 | 99.33 | 100.97 | 5 |
Countries ranked near Cook Islands
More agriculture & rural data for Cook Islands
- Fat of pigs — Production, annual growth rate -18.26 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.0107 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0713 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -14.49 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -16.78 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -18.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -16.78 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.15 % change on previous year (2024)
Frequently asked questions
- What is vegetables and fruit primary — gross production index number in Cook Islands?
- Vegetables and fruit primary — gross production index number in Cook Islands was 100.97 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross production index number recorded in Cook Islands?
- The highest recorded value was 867.01 in 1973.
- What is the lowest vegetables and fruit primary — gross production index number recorded in Cook Islands?
- The lowest recorded value was 94.78 in 2012.
- How does Cook Islands rank for vegetables and fruit primary — gross production index number?
- Cook Islands ranks 120th out of 182 countries with data for 2024.
- Is vegetables and fruit primary — gross production index number rising or falling in Cook Islands?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.