Vegetables and Fruit Primary — Gross per capita Production Index in Equatorial Guinea
Equatorial Guinea: Vegetables and Fruit Primary — Gross per capita Production Index was 80.69 in 2024. ▲ Rising
Vegetables and Fruit Primary — Gross per capita Production Index in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Equatorial Guinea recorded 80.69 for vegetables and fruit primary — gross per capita production index in 2024.
The figure is down 2.5% on the previous year and down 21.4% over ten years.
Over the whole period, vegetables and fruit primary — gross per capita production index in Equatorial Guinea peaked at 180.16 in 1990 and was at its lowest, 63.45, in 1975.
Equatorial Guinea ranks 151st of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables and Fruit Primary — Gross per capita Production Index in Equatorial Guinea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 84.9 | — |
| 1962 | 88.82 | +4.6% |
| 1963 | 85.17 | -4.1% |
| 1964 | 83.42 | -2.1% |
| 1965 | 81.66 | -2.1% |
| 1966 | 83.88 | +2.7% |
| 1967 | 82.01 | -2.2% |
| 1968 | 82.75 | +0.9% |
| 1969 | 81.81 | -1.1% |
| 1970 | 85.41 | +4.4% |
| 1971 | 88.01 | +3.0% |
| 1972 | 72.14 | -18.0% |
| 1973 | 80.57 | +11.7% |
| 1974 | 68.81 | -14.6% |
| 1975 | 63.45 | -7.8% |
| 1976 | 72.22 | +13.8% |
| 1977 | 76.99 | +6.6% |
| 1978 | 77.06 | +0.1% |
| 1979 | 76.15 | -1.2% |
| 1980 | 73.83 | -3.0% |
| 1981 | 73.62 | -0.3% |
| 1982 | 69.29 | -5.9% |
| 1983 | 70.92 | +2.4% |
| 1984 | 77.87 | +9.8% |
| 1985 | 76.33 | -2.0% |
| 1986 | 75.22 | -1.5% |
| 1987 | 74.45 | -1.0% |
| 1988 | 71.55 | -3.9% |
| 1989 | 68.87 | -3.7% |
| 1990 | 180.16 | +161.6% |
| 1991 | 177.02 | -1.7% |
| 1992 | 173.88 | -1.8% |
| 1993 | 171.15 | -1.6% |
| 1994 | 168.32 | -1.7% |
| 1995 | 165.42 | -1.7% |
| 1996 | 162.76 | -1.6% |
| 1997 | 159.32 | -2.1% |
| 1998 | 156.49 | -1.8% |
| 1999 | 159.4 | +1.9% |
| 2000 | 154.1 | -3.3% |
| 2001 | 148.41 | -3.7% |
| 2002 | 143.23 | -3.5% |
| 2003 | 138.18 | -3.5% |
| 2004 | 132.01 | -4.5% |
| 2005 | 128.06 | -3.0% |
| 2006 | 124.91 | -2.5% |
| 2007 | 122.08 | -2.3% |
| 2008 | 118.37 | -3.0% |
| 2009 | 114.92 | -2.9% |
| 2010 | 113.12 | -1.6% |
| 2011 | 108.58 | -4.0% |
| 2012 | 103.8 | -4.4% |
| 2013 | 103.71 | -0.1% |
| 2014 | 102.63 | -1.0% |
| 2015 | 99.99 | -2.6% |
| 2016 | 97.38 | -2.6% |
| 2017 | 95.14 | -2.3% |
| 2018 | 93.23 | -2.0% |
| 2019 | 91.62 | -1.7% |
| 2020 | 89.33 | -2.5% |
| 2021 | 86.62 | -3.0% |
| 2022 | 84.78 | -2.1% |
| 2023 | 82.74 | -2.4% |
| 2024 | 80.69 | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 83.82 | 81.66 | 88.82 | 9 |
| 1970s | 76.08 | 63.45 | 88.01 | 10 |
| 1980s | 73.2 | 68.87 | 77.87 | 10 |
| 1990s | 167.39 | 156.49 | 180.16 | 10 |
| 2000s | 132.43 | 114.92 | 154.1 | 10 |
| 2010s | 100.92 | 91.62 | 113.12 | 10 |
| 2020s | 84.83 | 80.69 | 89.33 | 5 |
Countries ranked near Equatorial Guinea
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is vegetables and fruit primary — gross per capita production index in Equatorial Guinea?
- Vegetables and fruit primary — gross per capita production index in Equatorial Guinea was 80.69 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables and fruit primary — gross per capita production index recorded in Equatorial Guinea?
- The highest recorded value was 180.16 in 1990.
- What is the lowest vegetables and fruit primary — gross per capita production index recorded in Equatorial Guinea?
- The lowest recorded value was 63.45 in 1975.
- How does Equatorial Guinea rank for vegetables and fruit primary — gross per capita production index?
- Equatorial Guinea ranks 151st out of 182 countries with data for 2024.
- Is vegetables and fruit primary — gross per capita production index rising or falling in Equatorial Guinea?
- Over the last ten years it is down 21.4%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables and Fruit Primary — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.