Vegetable Oils — Food supply quantity in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Vegetable Oils — Food supply quantity was 5.67 kg/cap in 2018. ▼ Falling
Vegetable Oils — Food supply quantity in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Democratic People's Republic of Korea recorded 5.67 kg/cap for vegetable oils — food supply quantity in 2018. That is the lowest value across all 9 years on record.
That represents a change of down 1.6% on the previous year and down 8.8% over ten years.
Over the whole period, vegetable oils — food supply quantity in Democratic People's Republic of Korea peaked at 6.22 kg/cap in 2010 and was at its lowest, 5.67 kg/cap, in 2018.
That places Democratic People's Republic of Korea 17th out of 20 countries with data for 2018, putting it in the bottom quarter.
Vegetable Oils — Food supply quantity in Democratic People's Republic of Korea, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 6.22 kg/cap | — |
| 2011 | 6.18 kg/cap | -0.6% |
| 2012 | 6.15 kg/cap | -0.5% |
| 2013 | 5.94 kg/cap | -3.4% |
| 2014 | 5.95 kg/cap | +0.2% |
| 2015 | 5.92 kg/cap | -0.5% |
| 2016 | 5.81 kg/cap | -1.9% |
| 2017 | 5.76 kg/cap | -0.9% |
| 2018 | 5.67 kg/cap | -1.6% |
Countries ranked near Democratic People's Republic of Korea
- 14 Cabo Verde 13.41 kg/cap compare
- 14 Switzerland 23.11 kg/cap compare
- 15 Australia and New Zealand 22.18 kg/cap compare
- 16 Viet Nam 5.75 kg/cap compare
- 16 Trinidad and Tobago 22.15 kg/cap compare
- 17 Algeria 22.01 kg/cap compare
- 18 Democratic Republic of the Congo 3.56 kg/cap compare
- 18 Ecuador 20.86 kg/cap compare
- 19 Bahrain 20.56 kg/cap
- 19 Lao People's Democratic Republic 2.75 kg/cap compare
- 20 Czechia 20.14 kg/cap compare
- 20 Bolivia (Plurinational State of) 2.14 kg/cap compare
- 20 Côte d'Ivoire 11.53 kg/cap compare
More agriculture & rural data for Democratic People's Republic of Korea
- Pulses, Total — Area harvested, annual growth rate 0.1213 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1443 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1456 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.89 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.9 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -7.57 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.1545 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.0341 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.0011 % change on previous year (2024)
Frequently asked questions
- What is vegetable oils — food supply quantity in Democratic People's Republic of Korea?
- Vegetable oils — food supply quantity in Democratic People's Republic of Korea was 5.67 kg/cap in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetable oils — food supply quantity recorded in Democratic People's Republic of Korea?
- The highest recorded value was 6.22 kg/cap in 2010.
- What is the lowest vegetable oils — food supply quantity recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 5.67 kg/cap in 2018.
- How does Democratic People's Republic of Korea rank for vegetable oils — food supply quantity?
- Democratic People's Republic of Korea ranks 17th out of 20 countries with data for 2018.
- Is vegetable oils — food supply quantity rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is down 8.8%. The long-run trend across the full record is falling.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.