Vegetable Oils — Food aid received in Middle Africa

Middle Africa: Vegetable Oils — Food aid received was 1,505 t in 2016. ◆ Volatile

Latest (2016)
1,505 t
Change on year
down 73.1%
Rank
5th
of 13 regions
All-time high
30,300 t
in 2000
All-time low
1,505 t
in 2016
Years of data
29
1988–2016

Vegetable Oils — Food aid received in Middle Africa, 1988–2016

010.0k20.0k30.0k1988200220161988: 6.8k t1989: 8.5k t1990: 9.1k t1991: 8.4k t1992: 10.9k t1993: 9.6k t1994: 23.0k t1995: 24.6k t1996: 23.3k t1997: 10.2k t1998: 19.8k t1999: 8.5k t2000: 30.3k t2001: 10.1k t2002: 23.9k t2003: 19.5k t2004: 16.6k t2005: 15.0k t2006: 15.5k t2007: 16.6k t2008: 12.2k t2009: 15.0k t2010: 16.2k t2011: 9.0k t2012: 10.0k t2013: 7.1k t2014: 4.6k t2015: 5.6k t2016: 1.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Middle Africa recorded 1,505 t for vegetable oils — food aid received in 2016. That is the lowest value across all 29 years on record.

Compared with earlier readings it is down 73.1% on the previous year and down 90.3% over ten years.

Over the whole period, vegetable oils — food aid received in Middle Africa peaked at 30,300 t in 2000 and was at its lowest, 1,505 t, in 2016.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetable Oils — Food aid received in Middle Africa, year by year

Annual values for Vegetable Oils — Food aid received in Middle Africa, 1988 to 2016.
Year t Change
1988 6,780 t
1989 8,467 t +24.9%
1990 9,129 t +7.8%
1991 8,408 t -7.9%
1992 10,944 t +30.2%
1993 9,628 t -12.0%
1994 22,974 t +138.6%
1995 24,611 t +7.1%
1996 23,258 t -5.5%
1997 10,249 t -55.9%
1998 19,804 t +93.2%
1999 8,484 t -57.2%
2000 30,300 t +257.1%
2001 10,052 t -66.8%
2002 23,924 t +138.0%
2003 19,512 t -18.4%
2004 16,640 t -14.7%
2005 15,026 t -9.7%
2006 15,484 t +3.0%
2007 16,603 t +7.2%
2008 12,229 t -26.3%
2009 15,017 t +22.8%
2010 16,200 t +7.9%
2011 8,986 t -44.5%
2012 10,031 t +11.6%
2013 7,113 t -29.1%
2014 4,598 t -35.4%
2015 5,598 t +21.7%
2016 1,505 t -73.1%

Averages by decade

DecadeAverage LowestHighest Years
1980s 7,624 t 6,780 t 8,467 t 2
1990s 14,749 t 8,408 t 24,611 t 10
2000s 17,479 t 10,052 t 30,300 t 10
2010s 7,719 t 1,505 t 16,200 t 7

Countries ranked near Middle Africa

  1. 2 Senegal 10,019 t compare
  2. 3 Yemen 9,880 t compare
  3. 4 Pakistan 9,190 t compare
  4. 5 Eritrea 8,761 t compare
  5. 6 Afghanistan 8,185 t compare
  6. 7 Bosnia and Herzegovina 7,200 t compare
  7. 8 Mozambique 6,500 t compare

See the full ranking of 132 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is vegetable oils — food aid received in Middle Africa?
Vegetable oils — food aid received in Middle Africa was 1,505 t in 2016, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetable oils — food aid received recorded in Middle Africa?
The highest recorded value was 30,300 t in 2000.
What is the lowest vegetable oils — food aid received recorded in Middle Africa?
The lowest recorded value was 1,505 t in 2016.
How does Middle Africa rank for vegetable oils — food aid received?
Middle Africa ranks 5th out of 13 regions with data for 2016.
Is vegetable oils — food aid received rising or falling in Middle Africa?
Over the last ten years it is down 90.3%. The long-run trend across the full record is volatile.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetable Oils — Food aid received. Statizoid updates them automatically from the source API.

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Vegetable Oils — Food aid received in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/vegetable-oils-food-aid-received/middle-africa/

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About this data

Indicator
Vegetable Oils — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 2,756 data points, 1988–2016
Last refreshed