Vanilla, raw — Gross Production Index Number in Kenya

Kenya: Vanilla, raw — Gross Production Index Number was 105.45 in 2024. ▲ Rising

Latest (2024)
105.45
Change on year
up 0.2%
World rank
5th
of 14 countries
All-time high
111.96
in 2022
All-time low
44.08
in 1991
Years of data
46
1979–2024

Vanilla, raw — Gross Production Index Number in Kenya, 1979–2024

0255075100197920012024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kenya recorded 105.45 for vanilla, raw — gross production index number in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 4.9% over ten years.

Over the whole period, vanilla, raw — gross production index number in Kenya peaked at 111.96 in 2022 and was at its lowest, 44.08, in 1991.

The long-run direction has been consistently rising across the 46 years of available data.

Vanilla, raw — Gross Production Index Number in Kenya, year by year

Annual values for Vanilla, raw — Gross Production Index Number (2014-2016 = 100) in Kenya, 1979 to 2024.
Year Value Change
1979 68.19
1980 68.19 +0.0%
1981 68.19 +0.0%
1982 102.29 +50.0%
1983 68.19 -33.3%
1984 68.19 +0.0%
1985 68.19 +0.0%
1986 68.19 +0.0%
1987 68.19 +0.0%
1988 68.19 +0.0%
1989 68.19 +0.0%
1990 61.37 -10.0%
1991 44.08 -28.2%
1992 46.24 +4.9%
1993 48.39 +4.6%
1994 50.55 +4.5%
1995 52.14 +3.1%
1996 55.15 +5.8%
1997 64.02 +16.1%
1998 60.11 -6.1%
1999 58.8 -2.2%
2000 54.55 -7.2%
2001 54.55 +0.0%
2002 54.55 +0.0%
2003 66.42 +21.8%
2004 71.96 +8.3%
2005 76.3 +6.0%
2006 80.54 +5.6%
2007 103.82 +28.9%
2008 86.26 -16.9%
2009 87.03 +0.9%
2010 87.83 +0.9%
2011 88.76 +1.1%
2012 81.83 -7.8%
2013 102.29 +25.0%
2014 100.57 -1.7%
2015 99.17 -1.4%
2016 100.25 +1.1%
2017 102.2 +1.9%
2018 104.51 +2.3%
2019 107.11 +2.5%
2020 104.61 -2.3%
2021 105.41 +0.8%
2022 111.96 +6.2%
2023 105.24 -6.0%
2024 105.45 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1970s 68.19 68.19 68.19 1
1980s 71.6 68.19 102.29 10
1990s 54.09 44.08 64.02 10
2000s 73.6 54.55 103.82 10
2010s 97.45 81.83 107.11 10
2020s 106.53 104.61 111.96 5

Countries ranked near Kenya

  1. 2 Mexico 108.26 compare
  2. 3 Cook Islands 107.31 compare
  3. 4 Tonga 106.17 compare
  4. 6 China 104.56 compare
  5. 6 China, mainland 104.56 compare
  6. 8 Madagascar 102.93 compare

See the full ranking of 32 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is vanilla, raw — gross production index number in Kenya?
Vanilla, raw — gross production index number in Kenya was 105.45 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vanilla, raw — gross production index number recorded in Kenya?
The highest recorded value was 111.96 in 2022.
What is the lowest vanilla, raw — gross production index number recorded in Kenya?
The lowest recorded value was 44.08 in 1991.
How does Kenya rank for vanilla, raw — gross production index number?
Kenya ranks 5th out of 14 countries with data for 2024.
Is vanilla, raw — gross production index number rising or falling in Kenya?
Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Vanilla, raw — Gross Production Index Number in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/vanilla-raw-gross-production-index-number-2014-2016-100/kenya/

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About this data

Indicator
Vanilla, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 1,741 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.