Vanilla, raw — Gross per capita Production Index Number in Eastern Africa
Eastern Africa: Vanilla, raw — Gross per capita Production Index Number was 79.68 in 2024. ▼ Falling
Latest (2024)
79.68
Change on year
down 3.3%
Rank
11th
of 12 groups
All-time high
240.52
in 1975
All-time low
32.48
in 2003
Years of data
64
1961–2024
Vanilla, raw — Gross per capita Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, vanilla, raw — gross per capita production index number in Eastern Africa stood at 79.68.
That represents a change of down 3.3% on the previous year and down 25.2% over ten years.
Over the whole period, vanilla, raw — gross per capita production index number in Eastern Africa peaked at 240.52 in 1975 and was at its lowest, 32.48, in 2003.
The long-run direction has been consistently falling across the 64 years of available data.
Vanilla, raw — Gross per capita Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 112.86 | — |
| 1962 | 90.58 | -19.7% |
| 1963 | 161.07 | +77.8% |
| 1964 | 156.89 | -2.6% |
| 1965 | 162.87 | +3.8% |
| 1966 | 179.79 | +10.4% |
| 1967 | 178.38 | -0.8% |
| 1968 | 129.01 | -27.7% |
| 1969 | 176.73 | +37.0% |
| 1970 | 145.28 | -17.8% |
| 1971 | 198.01 | +36.3% |
| 1972 | 199.87 | +0.9% |
| 1973 | 160.01 | -19.9% |
| 1974 | 228.35 | +42.7% |
| 1975 | 240.52 | +5.3% |
| 1976 | 100.25 | -58.3% |
| 1977 | 130.52 | +30.2% |
| 1978 | 126.15 | -3.3% |
| 1979 | 78.85 | -37.5% |
| 1980 | 91.7 | +16.3% |
| 1981 | 122.83 | +33.9% |
| 1982 | 155.46 | +26.6% |
| 1983 | 141.46 | -9.0% |
| 1984 | 174.05 | +23.0% |
| 1985 | 112.3 | -35.5% |
| 1986 | 60.12 | -46.5% |
| 1987 | 116.71 | +94.1% |
| 1988 | 114.66 | -1.8% |
| 1989 | 106.71 | -6.9% |
| 1990 | 75.51 | -29.2% |
| 1991 | 71.44 | -5.4% |
| 1992 | 61.9 | -13.4% |
| 1993 | 75.09 | +21.3% |
| 1994 | 52.23 | -30.4% |
| 1995 | 53.37 | +2.2% |
| 1996 | 54.3 | +1.7% |
| 1997 | 53.57 | -1.3% |
| 1998 | 59.64 | +11.3% |
| 1999 | 60.62 | +1.6% |
| 2000 | 49.24 | -18.8% |
| 2001 | 50.25 | +2.1% |
| 2002 | 47.94 | -4.6% |
| 2003 | 32.48 | -32.2% |
| 2004 | 44.36 | +36.6% |
| 2005 | 113.47 | +155.8% |
| 2006 | 108 | -4.8% |
| 2007 | 115.8 | +7.2% |
| 2008 | 106.65 | -7.9% |
| 2009 | 103.96 | -2.5% |
| 2010 | 103.59 | -0.4% |
| 2011 | 100.14 | -3.3% |
| 2012 | 101.43 | +1.3% |
| 2013 | 101.68 | +0.2% |
| 2014 | 106.48 | +4.7% |
| 2015 | 97.74 | -8.2% |
| 2016 | 95.78 | -2.0% |
| 2017 | 94.59 | -1.2% |
| 2018 | 94.96 | +0.4% |
| 2019 | 90.73 | -4.5% |
| 2020 | 90.67 | -0.1% |
| 2021 | 87.15 | -3.9% |
| 2022 | 84.73 | -2.8% |
| 2023 | 82.41 | -2.7% |
| 2024 | 79.68 | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 149.8 | 90.58 | 179.79 | 9 |
| 1970s | 160.78 | 78.85 | 240.52 | 10 |
| 1980s | 119.6 | 60.12 | 174.05 | 10 |
| 1990s | 61.77 | 52.23 | 75.51 | 10 |
| 2000s | 77.22 | 32.48 | 115.8 | 10 |
| 2010s | 98.71 | 90.73 | 106.48 | 10 |
| 2020s | 84.93 | 79.68 | 90.67 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
Frequently asked questions
- What is vanilla, raw — gross per capita production index number in Eastern Africa?
- Vanilla, raw — gross per capita production index number in Eastern Africa was 79.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vanilla, raw — gross per capita production index number recorded in Eastern Africa?
- The highest recorded value was 240.52 in 1975.
- What is the lowest vanilla, raw — gross per capita production index number recorded in Eastern Africa?
- The lowest recorded value was 32.48 in 2003.
- How does Eastern Africa rank for vanilla, raw — gross per capita production index number?
- Eastern Africa ranks 11th out of 12 groups with data for 2024.
- Is vanilla, raw — gross per capita production index number rising or falling in Eastern Africa?
- Over the last ten years it is down 25.2%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vanilla, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.