Value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Value of food imports in total merchandise exports (percent) (3-year) was 231 % in 2022. ▲ Rising
Value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines, 2000–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2022, value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines stood at 231 %. That is the highest value across all 23 years on record.
That represents a change of up 11.1% on the previous year and up 43.5% over ten years.
Over the whole period, value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines peaked at 231 % in 2022 and was at its lowest, 78 %, in 2000.
That places Saint Vincent and the Grenadines 14th out of 181 countries with data for 2022, putting it in the top 10%.
The long-run direction has been consistently rising across the 23 years of available data.
Value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 78 % | — |
| 2001 | 94 % | +20.5% |
| 2002 | 112 % | +19.1% |
| 2003 | 115 % | +2.7% |
| 2004 | 116 % | +0.9% |
| 2005 | 124 % | +6.9% |
| 2006 | 142 % | +14.5% |
| 2007 | 159 % | +12.0% |
| 2008 | 172 % | +8.2% |
| 2009 | 168 % | -2.3% |
| 2010 | 170 % | +1.2% |
| 2011 | 150 % | -11.8% |
| 2012 | 161 % | +7.3% |
| 2013 | 169 % | +5.0% |
| 2014 | 185 % | +9.5% |
| 2015 | 192 % | +3.8% |
| 2016 | 193 % | +0.5% |
| 2017 | 211 % | +9.3% |
| 2018 | 195 % | -7.6% |
| 2019 | 176 % | -9.7% |
| 2020 | 180 % | +2.3% |
| 2021 | 208 % | +15.6% |
| 2022 | 231 % | +11.1% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 231 % is above the median for upper middle income countries, which is 14 %, 16.5× the median. (51 countries reporting)
- Saint Vincent and the Grenadines's 231 % is above the median for Latin America & Caribbean, which is 21 %, 11.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 128 % | 78 % | 172 % | 10 |
| 2010s | 180.2 % | 150 % | 211 % | 10 |
| 2020s | 206.33 % | 180 % | 231 % | 3 |
Countries ranked near Saint Vincent and the Grenadines
- 11 Somalia 266 % compare
- 12 Dominica 264 % compare
- 12 Lao People's Democratic Republic 11 % compare
- 13 Comoros 243 % compare
- 13 Côte d'Ivoire 11 % compare
- 13 Türkiye 7 % compare
- 15 Bolivia (Plurinational State of) 6 % compare
- 15 Sao Tome and Principe 217 % compare
- 15 Viet Nam 6 % compare
- 16 Saint Kitts and Nevis 206 % compare
- 17 Saint Lucia 194 % compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines?
- Value of food imports in total merchandise exports (percent) (3-year) in Saint Vincent and the Grenadines was 231 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest value of food imports in total merchandise exports (percent) (3-year) recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 231 % in 2022.
- What is the lowest value of food imports in total merchandise exports (percent) (3-year) recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 78 % in 2000.
- How does Saint Vincent and the Grenadines rank for value of food imports in total merchandise exports (percent) (3-year)?
- Saint Vincent and the Grenadines ranks 14th out of 181 countries with data for 2022.
- Is value of food imports in total merchandise exports (percent) (3-year) rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is up 43.5%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Value of food imports in total merchandise exports (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.