Value Added (Manufacture of food and beverages) — Value US$ in Sri Lanka
Sri Lanka: Value Added (Manufacture of food and beverages) — Value US$ was 4,814 million USD in 2021. ▲ Rising
Value Added (Manufacture of food and beverages) — Value US$ in Sri Lanka, 2013–2021
Source: Food and Agriculture Organization of the United Nations. Measured in million USD.
Analysis
The most recent figure for value added (manufacture of food and beverages) — value us$ in Sri Lanka is 4,814 million USD, measured in 2021. That is the highest value across all 9 years on record.
That represents a change of up 15.9% on the previous year and up 39.9% over ten years.
Over the whole period, value added (manufacture of food and beverages) — value us$ in Sri Lanka peaked at 4,814 million USD in 2021 and was at its lowest, 3,164 million USD, in 2015.
Sri Lanka ranks 15th of 44 countries on this measure, in the middle of the range.
Value Added (Manufacture of food and beverages) — Value US$ in Sri Lanka, year by year
| Year | million USD | Change |
|---|---|---|
| 2013 | 3,442 million USD | — |
| 2014 | 4,359 million USD | +26.7% |
| 2015 | 3,164 million USD | -27.4% |
| 2016 | 3,536 million USD | +11.7% |
| 2017 | 3,767 million USD | +6.5% |
| 2018 | 4,425 million USD | +17.5% |
| 2019 | 4,351 million USD | -1.7% |
| 2020 | 4,152 million USD | -4.6% |
| 2021 | 4,814 million USD | +15.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,863 million USD | 3,164 million USD | 4,425 million USD | 7 |
| 2020s | 4,483 million USD | 4,152 million USD | 4,814 million USD | 2 |
Countries ranked near Sri Lanka
More agriculture & rural data for Sri Lanka
- Agriculture, forestry, and fishing, value added (current US$), annual 9.1 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0836 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 418.3 current US$ per person (2025)
- Rural population, annual growth rate -0.9172 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7955 units per person (2025)
- Share of GDP from agriculture 8.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.4% (2025)
- Agricultural raw materials exports 2.7% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is value added (manufacture of food and beverages) — value us$ in Sri Lanka?
- Value added (manufacture of food and beverages) — value us$ in Sri Lanka was 4,814 million USD in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest value added (manufacture of food and beverages) — value us$ recorded in Sri Lanka?
- The highest recorded value was 4,814 million USD in 2021.
- What is the lowest value added (manufacture of food and beverages) — value us$ recorded in Sri Lanka?
- The lowest recorded value was 3,164 million USD in 2015.
- How does Sri Lanka rank for value added (manufacture of food and beverages) — value us$?
- Sri Lanka ranks 15th out of 44 countries with data for 2021.
- Is value added (manufacture of food and beverages) — value us$ rising or falling in Sri Lanka?
- Over the last ten years it is up 39.9%. The long-run trend across the full record is rising.
- Where does this Sri Lanka data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Value Added (Manufacture of food and beverages) — Value US$. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT Macro Indicators database provides a selection of country-level macro indicators relating to total economy (Gross Domestic Product, Gross Fixed Capital Formation); agriculture activity; agriculture, forestry and fishing activity; total manufacturing activity; manufacturing of food products and beverages activity; manufacturing activity of tobacco products; and manufacturing activity of food, beverage and tobacco products.It releases time series for a selection of National Accounts variables, including gross domestic product, gross fixed capital formation, industry-level value added and gross output. The database also proposes additional indicators such as gross domestic product per capita, year-on-year growth rates and measures of industry contribution to gross domestic product. All data relating to Gross Domestic Product, Gross Fixed Capital Formation, agriculture, forestry and fishing activity, and to total manufacturing activity originates from the United Nations Statistics Division (UNSD) National Accounts Estimates of Main Aggregates database, which consists of a complete and consistent set of time series of the main National Accounts aggregates of all UN Members States and other territories in the world for which National Accounts information is available. The UNSD database's content is based on the countries' official National Accounts data reported to UNSD through the annual National Accounts Questionnaire, supplemented with data estimates for any years and countries with incomplete or inconsistent information (See http://unstats.un.org/unsd/snaama/Introduction.asp). Data series relating to the sub-industry Agriculture activity are obtained from the UNSD national accounts Official Country Data databases while series on the Manufacturing activity of food and beverages products, manufacturing activity of tobacco products and manufacturing activity of food, beverages and tobacco products originates from the United Nations Industrial Development Organization (UNIDO) INDSTAT2 database. In order to ensure that sub-industry series are consistent in levels with National Accounts based series, which is needed to support comparability across industries (agriculture vs. agro-industry and sub-industries), UNIDO originating series are rescaled on UNSD National Accounts Estimates of Main Aggregates data series (See Section 17.5 for a more detailed description of the data processing steps).