Unmanufactured tobacco — Gross Production Index Number in Serbia
Serbia: Unmanufactured tobacco — Gross Production Index Number was 81.06 in 2024. ▼ Falling
Unmanufactured tobacco — Gross Production Index Number in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for unmanufactured tobacco — gross production index number in Serbia is 81.06, measured in 2024.
That represents a change of down 5.3% on the previous year and down 25.0% over ten years.
Over the whole period, unmanufactured tobacco — gross production index number in Serbia peaked at 128.85 in 2007 and was at its lowest, 76.38, in 2022.
That places Serbia 88th out of 115 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 19 years of available data.
Unmanufactured tobacco — Gross Production Index Number in Serbia, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 125.06 | — |
| 2007 | 128.85 | +3.0% |
| 2008 | 125.42 | -2.7% |
| 2009 | 113.94 | -9.2% |
| 2010 | 120.8 | +6.0% |
| 2011 | 120.77 | -0.0% |
| 2012 | 79.17 | -34.4% |
| 2013 | 92.3 | +16.6% |
| 2014 | 108.08 | +17.1% |
| 2015 | 101.55 | -6.0% |
| 2016 | 90.37 | -11.0% |
| 2017 | 83 | -8.2% |
| 2018 | 82.95 | -0.1% |
| 2019 | 92.48 | +11.5% |
| 2020 | 103.26 | +11.7% |
| 2021 | 116.83 | +13.1% |
| 2022 | 76.38 | -34.6% |
| 2023 | 85.59 | +12.1% |
| 2024 | 81.06 | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 123.32 | 113.94 | 128.85 | 4 |
| 2010s | 97.15 | 79.17 | 120.8 | 10 |
| 2020s | 92.62 | 76.38 | 116.83 | 5 |
Countries ranked near Serbia
- 85 Belgium 83.22 compare
- 86 China 82.09 compare
- 86 China, mainland 82.09 compare
- 89 Madagascar 80.73 compare
- 90 South Africa 80.31 compare
- 91 Nepal 80.01 compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is unmanufactured tobacco — gross production index number in Serbia?
- Unmanufactured tobacco — gross production index number in Serbia was 81.06 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — gross production index number recorded in Serbia?
- The highest recorded value was 128.85 in 2007.
- What is the lowest unmanufactured tobacco — gross production index number recorded in Serbia?
- The lowest recorded value was 76.38 in 2022.
- How does Serbia rank for unmanufactured tobacco — gross production index number?
- Serbia ranks 88th out of 115 countries with data for 2024.
- Is unmanufactured tobacco — gross production index number rising or falling in Serbia?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.