Unmanufactured tobacco — Area harvested in Guinea
Guinea: Unmanufactured tobacco — Area harvested was 1,826 ha in 2024. ▲ Rising
Unmanufactured tobacco — Area harvested in Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Guinea recorded 1,826 ha for unmanufactured tobacco — area harvested in 2024.
Compared with earlier readings it is down 0.2% on the previous year and down 8.6% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Guinea peaked at 3,526 ha in 1991 and was at its lowest, 1,375 ha, in 1961.
Guinea ranks 57th of 139 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Area harvested in Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,375 ha | — |
| 1962 | 1,440 ha | +4.7% |
| 1963 | 1,500 ha | +4.2% |
| 1964 | 1,560 ha | +4.0% |
| 1965 | 1,630 ha | +4.5% |
| 1966 | 1,630 ha | +0.0% |
| 1967 | 1,630 ha | +0.0% |
| 1968 | 1,630 ha | +0.0% |
| 1969 | 1,630 ha | +0.0% |
| 1970 | 1,630 ha | +0.0% |
| 1971 | 1,630 ha | +0.0% |
| 1972 | 1,630 ha | +0.0% |
| 1973 | 1,630 ha | +0.0% |
| 1974 | 1,600 ha | -1.8% |
| 1975 | 1,650 ha | +3.1% |
| 1976 | 1,650 ha | +0.0% |
| 1977 | 1,700 ha | +3.0% |
| 1978 | 1,700 ha | +0.0% |
| 1979 | 1,750 ha | +2.9% |
| 1980 | 1,800 ha | +2.9% |
| 1981 | 1,800 ha | +0.0% |
| 1982 | 1,900 ha | +5.6% |
| 1983 | 2,000 ha | +5.3% |
| 1984 | 2,000 ha | +0.0% |
| 1985 | 2,000 ha | +0.0% |
| 1986 | 2,000 ha | +0.0% |
| 1987 | 2,000 ha | +0.0% |
| 1988 | 2,000 ha | +0.0% |
| 1989 | 2,000 ha | +0.0% |
| 1990 | 1,969 ha | -1.6% |
| 1991 | 3,526 ha | +79.1% |
| 1992 | 3,423 ha | -2.9% |
| 1993 | 3,327 ha | -2.8% |
| 1994 | 3,237 ha | -2.7% |
| 1995 | 3,152 ha | -2.6% |
| 1996 | 3,072 ha | -2.5% |
| 1997 | 2,996 ha | -2.5% |
| 1998 | 2,925 ha | -2.4% |
| 1999 | 2,857 ha | -2.3% |
| 2000 | 2,793 ha | -2.2% |
| 2001 | 2,732 ha | -2.2% |
| 2002 | 2,674 ha | -2.1% |
| 2003 | 2,618 ha | -2.1% |
| 2004 | 2,558 ha | -2.3% |
| 2005 | 2,532 ha | -1.0% |
| 2006 | 2,559 ha | +1.1% |
| 2007 | 2,100 ha | -17.9% |
| 2008 | 2,213 ha | +5.4% |
| 2009 | 2,243 ha | +1.4% |
| 2010 | 2,358 ha | +5.1% |
| 2011 | 2,268 ha | -3.8% |
| 2012 | 2,000 ha | -11.8% |
| 2013 | 2,021 ha | +1.1% |
| 2014 | 1,997 ha | -1.2% |
| 2015 | 1,941 ha | -2.8% |
| 2016 | 1,917 ha | -1.2% |
| 2017 | 1,880 ha | -1.9% |
| 2018 | 1,840 ha | -2.1% |
| 2019 | 1,800 ha | -2.2% |
| 2020 | 1,840 ha | +2.2% |
| 2021 | 1,827 ha | -0.7% |
| 2022 | 1,822 ha | -0.3% |
| 2023 | 1,830 ha | +0.4% |
| 2024 | 1,826 ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,558 ha | 1,375 ha | 1,630 ha | 9 |
| 1970s | 1,657 ha | 1,600 ha | 1,750 ha | 10 |
| 1980s | 1,950 ha | 1,800 ha | 2,000 ha | 10 |
| 1990s | 3,048 ha | 1,969 ha | 3,526 ha | 10 |
| 2000s | 2,502 ha | 2,100 ha | 2,793 ha | 10 |
| 2010s | 2,002 ha | 1,800 ha | 2,358 ha | 10 |
| 2020s | 1,829 ha | 1,822 ha | 1,840 ha | 5 |
Countries ranked near Guinea
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Guinea?
- Unmanufactured tobacco — area harvested in Guinea was 1,826 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Guinea?
- The highest recorded value was 3,526 ha in 1991.
- What is the lowest unmanufactured tobacco — area harvested recorded in Guinea?
- The lowest recorded value was 1,375 ha in 1961.
- How does Guinea rank for unmanufactured tobacco — area harvested?
- Guinea ranks 57th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Guinea?
- Over the last ten years it is down 8.6%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.