Treenuts, Total — Yield in Northern Africa

Northern Africa: Treenuts, Total — Yield was 652 kg/ha in 2024. ▲ Rising

Latest (2024)
652 kg/ha
Change on year
up 2.5%
Rank
25th
of 31 groups
All-time high
704.7 kg/ha
in 2021
All-time low
162.3 kg/ha
in 1971
Years of data
64
1961–2024

Treenuts, Total — Yield in Northern Africa, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Northern Africa recorded 652 kg/ha for treenuts, total — yield in 2024.

That represents a change of up 2.5% on the previous year and down 0.1% over ten years.

Over the whole period, treenuts, total — yield in Northern Africa peaked at 704.7 kg/ha in 2021 and was at its lowest, 162.3 kg/ha, in 1971.

Northern Africa ranks 25th of 31 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 298.56 kg/ha 201.9 kg/ha 406.4 kg/ha 9
1970s 246.34 kg/ha 162.3 kg/ha 324.9 kg/ha 10
1980s 342.87 kg/ha 224 kg/ha 420.2 kg/ha 10
1990s 391.94 kg/ha 330.1 kg/ha 471.1 kg/ha 10
2000s 532.98 kg/ha 455.5 kg/ha 661.2 kg/ha 10
2010s 629.54 kg/ha 596.2 kg/ha 696.9 kg/ha 10
2020s 664.84 kg/ha 636.4 kg/ha 704.7 kg/ha 5

Countries ranked near Northern Africa

  1. 22 Australia 3,474 kg/ha compare
  2. 23 Australia and New Zealand 3,471 kg/ha compare
  3. 24 Greece 3,226 kg/ha compare
  4. 25 Germany 3,194 kg/ha compare
  5. 26 Luxembourg 3,000 kg/ha compare
  6. 27 Chile 2,890 kg/ha compare
  7. 28 Kazakhstan 2,850 kg/ha compare

See the full ranking of 156 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is treenuts, total — yield in Northern Africa?
Treenuts, total — yield in Northern Africa was 652 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts, total — yield recorded in Northern Africa?
The highest recorded value was 704.7 kg/ha in 2021.
What is the lowest treenuts, total — yield recorded in Northern Africa?
The lowest recorded value was 162.3 kg/ha in 1971.
How does Northern Africa rank for treenuts, total — yield?
Northern Africa ranks 25th out of 31 groups with data for 2024.
Is treenuts, total — yield rising or falling in Northern Africa?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Treenuts, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,381 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.