Treenuts, Total — Yield in European Union (27)
European Union (27): Treenuts, Total — Yield was 886.5 kg/ha in 2024. ▼ Falling
Treenuts, Total — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for treenuts, total — yield in European Union (27) is 886.5 kg/ha, measured in 2024.
The figure is up 11.4% on the previous year and up 10.6% over ten years.
Over the whole period, treenuts, total — yield in European Union (27) peaked at 1,794 kg/ha in 1961 and was at its lowest, 717.1 kg/ha, in 2004.
European Union (27) ranks 17th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Treenuts, Total — Yield in European Union (27), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,794 kg/ha | — |
| 1962 | 1,338 kg/ha | -25.4% |
| 1963 | 1,542 kg/ha | +15.3% |
| 1964 | 1,569 kg/ha | +1.7% |
| 1965 | 1,484 kg/ha | -5.4% |
| 1966 | 1,604 kg/ha | +8.1% |
| 1967 | 1,648 kg/ha | +2.8% |
| 1968 | 1,596 kg/ha | -3.2% |
| 1969 | 1,384 kg/ha | -13.3% |
| 1970 | 1,450 kg/ha | +4.8% |
| 1971 | 1,251 kg/ha | -13.8% |
| 1972 | 1,281 kg/ha | +2.4% |
| 1973 | 1,194 kg/ha | -6.8% |
| 1974 | 1,219 kg/ha | +2.0% |
| 1975 | 1,121 kg/ha | -8.0% |
| 1976 | 1,241 kg/ha | +10.7% |
| 1977 | 987.6 kg/ha | -20.4% |
| 1978 | 1,213 kg/ha | +22.8% |
| 1979 | 1,001 kg/ha | -17.5% |
| 1980 | 1,043 kg/ha | +4.2% |
| 1981 | 1,290 kg/ha | +23.7% |
| 1982 | 1,156 kg/ha | -10.4% |
| 1983 | 1,129 kg/ha | -2.3% |
| 1984 | 1,028 kg/ha | -9.0% |
| 1985 | 916.5 kg/ha | -10.8% |
| 1986 | 851.5 kg/ha | -7.1% |
| 1987 | 857.2 kg/ha | +0.7% |
| 1988 | 816.4 kg/ha | -4.8% |
| 1989 | 944.7 kg/ha | +15.7% |
| 1990 | 822.9 kg/ha | -12.9% |
| 1991 | 876.2 kg/ha | +6.5% |
| 1992 | 917.4 kg/ha | +4.7% |
| 1993 | 872.3 kg/ha | -4.9% |
| 1994 | 868.5 kg/ha | -0.4% |
| 1995 | 762.8 kg/ha | -12.2% |
| 1996 | 846 kg/ha | +10.9% |
| 1997 | 986.3 kg/ha | +16.6% |
| 1998 | 814.5 kg/ha | -17.4% |
| 1999 | 914.1 kg/ha | +12.2% |
| 2000 | 798.3 kg/ha | -12.7% |
| 2001 | 844.8 kg/ha | +5.8% |
| 2002 | 878.5 kg/ha | +4.0% |
| 2003 | 765.1 kg/ha | -12.9% |
| 2004 | 717.1 kg/ha | -6.3% |
| 2005 | 818.7 kg/ha | +14.2% |
| 2006 | 1,022 kg/ha | +24.9% |
| 2007 | 837.3 kg/ha | -18.1% |
| 2008 | 828.4 kg/ha | -1.1% |
| 2009 | 908.5 kg/ha | +9.7% |
| 2010 | 832.1 kg/ha | -8.4% |
| 2011 | 860.1 kg/ha | +3.4% |
| 2012 | 830.9 kg/ha | -3.4% |
| 2013 | 780.3 kg/ha | -6.1% |
| 2014 | 801.2 kg/ha | +2.7% |
| 2015 | 837.2 kg/ha | +4.5% |
| 2016 | 814 kg/ha | -2.8% |
| 2017 | 858.1 kg/ha | +5.4% |
| 2018 | 950.6 kg/ha | +10.8% |
| 2019 | 858 kg/ha | -9.7% |
| 2020 | 921 kg/ha | +7.3% |
| 2021 | 843.1 kg/ha | -8.5% |
| 2022 | 772.3 kg/ha | -8.4% |
| 2023 | 795.9 kg/ha | +3.1% |
| 2024 | 886.5 kg/ha | +11.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,551 kg/ha | 1,338 kg/ha | 1,794 kg/ha | 9 |
| 1970s | 1,196 kg/ha | 987.6 kg/ha | 1,450 kg/ha | 10 |
| 1980s | 1,003 kg/ha | 816.4 kg/ha | 1,290 kg/ha | 10 |
| 1990s | 868.1 kg/ha | 762.8 kg/ha | 986.3 kg/ha | 10 |
| 2000s | 841.9 kg/ha | 717.1 kg/ha | 1,022 kg/ha | 10 |
| 2010s | 842.25 kg/ha | 780.3 kg/ha | 950.6 kg/ha | 10 |
| 2020s | 843.76 kg/ha | 772.3 kg/ha | 921 kg/ha | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
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- Meat of goat, fresh or chilled — Production, annual growth rate -12.11 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -13.99 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -8.31 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -9.62 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 10.76 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.6836 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.6379 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is treenuts, total — yield in European Union (27)?
- Treenuts, total — yield in European Union (27) was 886.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest treenuts, total — yield recorded in European Union (27)?
- The highest recorded value was 1,794 kg/ha in 1961.
- What is the lowest treenuts, total — yield recorded in European Union (27)?
- The lowest recorded value was 717.1 kg/ha in 2004.
- How does European Union (27) rank for treenuts, total — yield?
- European Union (27) ranks 17th out of 28 groups with data for 2024.
- Is treenuts, total — yield rising or falling in European Union (27)?
- Over the last ten years it is up 10.6%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.