Treenuts, Total — Production in Madagascar

Madagascar: Treenuts, Total — Production was 17,169 t in 2024. ◆ Volatile

Latest (2024)
17,169 t
Change on year
up 2.9%
World rank
57th
of 123 countries
All-time high
18,260 t
in 2019
All-time low
1,600 t
in 1961
Years of data
64
1961–2024

Treenuts, Total — Production in Madagascar, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for treenuts, total — production in Madagascar is 17,169 t, measured in 2024.

That represents a change of up 2.9% on the previous year and up 87.7% over ten years.

Over the whole period, treenuts, total — production in Madagascar peaked at 18,260 t in 2019 and was at its lowest, 1,600 t, in 1961.

That places Madagascar 57th out of 123 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Treenuts, Total — Production in Madagascar, year by year

Annual values for Treenuts, Total — Production in Madagascar, 1961 to 2024.
Year t Change
1961 1,600 t —
1962 1,700 t +6.2%
1963 1,800 t +5.9%
1964 1,800 t +0.0%
1965 1,900 t +5.6%
1966 2,000 t +5.3%
1967 2,000 t +0.0%
1968 2,200 t +10.0%
1969 2,300 t +4.5%
1970 2,400 t +4.3%
1971 2,500 t +4.2%
1972 2,600 t +4.0%
1973 2,700 t +3.8%
1974 2,800 t +3.7%
1975 2,900 t +3.6%
1976 3,000 t +3.4%
1977 3,100 t +3.3%
1978 3,400 t +9.7%
1979 3,300 t -2.9%
1980 3,400 t +3.0%
1981 3,600 t +5.9%
1982 3,820 t +6.1%
1983 3,810 t -0.3%
1984 3,910 t +2.6%
1985 4,010 t +2.6%
1986 4,510 t +12.5%
1987 4,610 t +2.2%
1988 5,010 t +8.7%
1989 5,410 t +8.0%
1990 5,556 t +2.7%
1991 6,190 t +11.4%
1992 6,539 t +5.6%
1993 5,268 t -19.4%
1994 6,475 t +22.9%
1995 6,278 t -3.0%
1996 6,780 t +8.0%
1997 7,292 t +7.5%
1998 6,783 t -7.0%
1999 7,285 t +7.4%
2000 6,760 t -7.2%
2001 6,913 t +2.3%
2002 6,923 t +0.1%
2003 7,005 t +1.2%
2004 7,033 t +0.4%
2005 7,061 t +0.4%
2006 6,950 t -1.6%
2007 7,140 t +2.7%
2008 8,208 t +15.0%
2009 6,694 t -18.4%
2010 7,155 t +6.9%
2011 8,036 t +12.3%
2012 8,950 t +11.4%
2013 8,950 t +0.0%
2014 9,148 t +2.2%
2015 9,733 t +6.4%
2016 11,198 t +15.1%
2017 12,052 t +7.6%
2018 17,642 t +46.4%
2019 18,260 t +3.5%
2020 16,541 t -9.4%
2021 16,043 t -3.0%
2022 15,896 t -0.9%
2023 16,693 t +5.0%
2024 17,169 t +2.9%

Madagascar compared with similar countries

  • Madagascar's 17,169 t is below the median for low income countries, which is 59,409 t, 29% of the median. (11 countries reporting)
  • Madagascar's 17,169 t is below the median for Sub-Saharan Africa, which is 43,062 t, 40% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Treenuts, Total — Production in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +46.4% 12,052 t 17,642 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,922 t 1,600 t 2,300 t 9
1970s 2,870 t 2,400 t 3,400 t 10
1980s 4,209 t 3,400 t 5,410 t 10
1990s 6,445 t 5,268 t 7,292 t 10
2000s 7,069 t 6,694 t 8,208 t 10
2010s 11,112 t 7,155 t 18,260 t 10
2020s 16,468 t 15,896 t 17,169 t 5

Countries ranked near Madagascar

  1. 54 Germany 18,261 t compare
  2. 55 Albania 18,242 t compare
  3. 56 Sri Lanka 17,600 t compare
  4. 58 Poland 17,000 t compare
  5. 59 Lebanon 16,898 t compare
  6. 60 Malaysia 16,805 t compare

See the full ranking of 165 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is treenuts, total — production in Madagascar?
Treenuts, total — production in Madagascar was 17,169 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts, total — production recorded in Madagascar?
The highest recorded value was 18,260 t in 2019.
What is the lowest treenuts, total — production recorded in Madagascar?
The lowest recorded value was 1,600 t in 1961.
How does Madagascar rank for treenuts, total — production?
Madagascar ranks 57th out of 123 countries with data for 2024.
Is treenuts, total — production rising or falling in Madagascar?
Over the last ten years it is up 87.7%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Production. Statizoid updates them automatically from the source API.

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Treenuts, Total — Production in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/treenuts-total-production/madagascar/

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About this data

Indicator
Treenuts, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,417 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.