Treenuts — Fat supply quantity in Rwanda

Rwanda: Treenuts — Fat supply quantity was 112.77 t in 2023. ◆ Volatile

Latest (2023)
112.77 t
Change on year
up 311.1%
World rank
145th
of 182 countries
All-time high
112.77 t
in 2023
All-time low
2.1 t
in 2014
Years of data
14
2010–2023

Treenuts — Fat supply quantity in Rwanda, 2010–2023

02550751001252010201620232010: 4.9 t2011: 67.8 t2012: 109.4 t2013: 18.4 t2014: 2.1 t2015: 3.6 t2016: 19.3 t2017: 3.7 t2018: 2.8 t2019: 8.2 t2020: 12.3 t2021: 19.1 t2022: 27.4 t2023: 112.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for treenuts — fat supply quantity in Rwanda is 112.77 t, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 311.1% on the previous year and up 511.6% over ten years.

Over the whole period, treenuts — fat supply quantity in Rwanda peaked at 112.77 t in 2023 and was at its lowest, 2.1 t, in 2014.

Rwanda ranks 145th of 182 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 24.02 t 2.1 t 109.36 t 10
2020s 42.9 t 12.31 t 112.77 t 4

Countries ranked near Rwanda

  1. 142 Lesotho 138.25 t compare
  2. 143 Paraguay 120.12 t compare
  3. 144 Namibia 119.16 t compare
  4. 146 French Polynesia 111.27 t compare
  5. 147 Gambia 106.85 t compare
  6. 148 New Caledonia 102.06 t compare

See the full ranking of 213 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is treenuts — fat supply quantity in Rwanda?
Treenuts — fat supply quantity in Rwanda was 112.77 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — fat supply quantity recorded in Rwanda?
The highest recorded value was 112.77 t in 2023.
What is the lowest treenuts — fat supply quantity recorded in Rwanda?
The lowest recorded value was 2.1 t in 2014.
How does Rwanda rank for treenuts — fat supply quantity?
Rwanda ranks 145th out of 182 countries with data for 2023.
Is treenuts — fat supply quantity rising or falling in Rwanda?
Over the last ten years it is up 511.6%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Treenuts — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.