Treenuts — Domestic supply quantity in Colombia

Colombia: Treenuts — Domestic supply quantity was 71 1000 t in 2023. ◆ Volatile

Latest (2023)
71 1000 t
Change on year
down 23.7%
World rank
61st
of 182 countries
All-time high
93 1000 t
in 2022
All-time low
9 1000 t
in 2013
Years of data
14
2010–2023

Treenuts — Domestic supply quantity in Colombia, 2010–2023

0204060801002010201620232010: 10 1000 t2011: 12 1000 t2012: 11 1000 t2013: 9 1000 t2014: 13 1000 t2015: 14 1000 t2016: 15 1000 t2017: 13 1000 t2018: 15 1000 t2019: 15 1000 t2020: 12 1000 t2021: 23 1000 t2022: 93 1000 t2023: 71 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, treenuts — domestic supply quantity in Colombia stood at 71 1000 t.

The figure is down 23.7% on the previous year and up 688.9% over ten years.

Over the whole period, treenuts — domestic supply quantity in Colombia peaked at 93 1000 t in 2022 and was at its lowest, 9 1000 t, in 2013.

That places Colombia 61st out of 182 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.7 1000 t 9 1000 t 15 1000 t 10
2020s 49.75 1000 t 12 1000 t 93 1000 t 4

Countries ranked near Colombia

  1. 59 Bolivia (Plurinational State of) 76 1000 t compare
  2. 60 Kuwait 73 1000 t compare
  3. 62 Israel 70 1000 t compare
  4. 63 Finland 62 1000 t compare
  5. 63 Côte d'Ivoire 62 1000 t compare
  6. 63 Pakistan 62 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is treenuts — domestic supply quantity in Colombia?
Treenuts — domestic supply quantity in Colombia was 71 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — domestic supply quantity recorded in Colombia?
The highest recorded value was 93 1000 t in 2022.
What is the lowest treenuts — domestic supply quantity recorded in Colombia?
The lowest recorded value was 9 1000 t in 2013.
How does Colombia rank for treenuts — domestic supply quantity?
Colombia ranks 61st out of 182 countries with data for 2023.
Is treenuts — domestic supply quantity rising or falling in Colombia?
Over the last ten years it is up 688.9%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Treenuts — Domestic supply quantity in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/treenuts-domestic-supply-quantity/colombia/

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About this data

Indicator
Treenuts — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.