Tomatoes — Self-sufficiency ratio in Switzerland

Switzerland: Tomatoes — Self-sufficiency ratio was 0.45 in 2024. ▼ Falling

Latest (2024)
0.45
Change on year
down 2.2%
World rank
104th
of 126 countries
All-time high
0.56
in 2013
All-time low
0.45
in 2021
Years of data
15
2010–2024

Tomatoes — Self-sufficiency ratio in Switzerland, 2010–2024

00.20.40.62010201720242010: 0.512011: 0.512012: 0.542013: 0.562014: 0.552015: 0.522016: 0.522017: 0.532018: 0.542019: 0.512020: 0.482021: 0.452022: 0.482023: 0.462024: 0.45

Source: Food and Agriculture Organization of the United Nations.

Analysis

Switzerland recorded 0.45 for tomatoes — self-sufficiency ratio in 2024. That is the lowest value across all 15 years on record.

That represents a change of down 2.2% on the previous year and down 18.2% over ten years.

Over the whole period, tomatoes — self-sufficiency ratio in Switzerland peaked at 0.56 in 2013 and was at its lowest, 0.45, in 2021.

Switzerland ranks 104th of 126 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 15 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.529 0.51 0.56 10
2020s 0.464 0.45 0.48 5

Countries ranked near Switzerland

  1. 101 Slovenia 0.48 compare
  2. 102 Iceland 0.47 compare
  3. 103 Trinidad and Tobago 0.46 compare
  4. 105 Uganda 0.44 compare
  5. 106 Slovakia 0.43 compare
  6. 107 Norway 0.41 compare

See the full ranking of 128 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is tomatoes — self-sufficiency ratio in Switzerland?
Tomatoes — self-sufficiency ratio in Switzerland was 0.45 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — self-sufficiency ratio recorded in Switzerland?
The highest recorded value was 0.56 in 2013.
What is the lowest tomatoes — self-sufficiency ratio recorded in Switzerland?
The lowest recorded value was 0.45 in 2021.
How does Switzerland rank for tomatoes — self-sufficiency ratio?
Switzerland ranks 104th out of 126 countries with data for 2024.
Is tomatoes — self-sufficiency ratio rising or falling in Switzerland?
Over the last ten years it is down 18.2%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 1,603 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK