Tomatoes — Self-sufficiency ratio in Ethiopia

Ethiopia: Tomatoes — Self-sufficiency ratio was 1.27 in 2023. ▬ Flat

Latest (2023)
1.27
Change on year
down 5.9%
World rank
7th
of 121 countries
All-time high
2.66
in 2015
All-time low
1.08
in 2017
Years of data
10
2010–2023

Tomatoes — Self-sufficiency ratio in Ethiopia, 2010–2023

01232010201620232010: 1.12011: 1.12012: 1.22013: 1.42014: 22015: 2.72017: 1.12020: 1.22022: 1.42023: 1.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ethiopia recorded 1.27 for tomatoes — self-sufficiency ratio in 2023.

Compared with earlier readings it is down 5.9% on the previous year and down 8.0% over ten years.

Over the whole period, tomatoes — self-sufficiency ratio in Ethiopia peaked at 2.66 in 2015 and was at its lowest, 1.08, in 2017.

That places Ethiopia 7th out of 121 countries with data for 2023, putting it in the top 10%.

Tomatoes — Self-sufficiency ratio in Ethiopia, year by year

Annual values for Tomatoes — Self-sufficiency ratio in Ethiopia, 2010 to 2023.
Year Value Change
2010 1.09 —
2011 1.1 +0.9%
2012 1.16 +5.5%
2013 1.38 +19.0%
2014 2 +44.9%
2015 2.66 +33.0%
2017 1.08 -59.4%
2020 1.19 +10.2%
2022 1.35 +13.4%
2023 1.27 -5.9%

Ethiopia compared with similar countries

  • Ethiopia's 1.27 is above the median for low income countries, which is 1, 1.3× the median. (10 countries reporting)
  • Ethiopia's 1.27 is above the median for Sub-Saharan Africa, which is 1, 1.3× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.5 1.08 2.66 7
2020s 1.27 1.19 1.35 3

Countries ranked near Ethiopia

  1. 4 Belgium 1.85 compare
  2. 4 Republic of Moldova 0.69 compare
  3. 5 Morocco 1.84 compare
  4. 6 Jordan 1.37 compare
  5. 8 Azerbaijan 1.2 compare
  6. 9 Guatemala 1.16 compare
  7. 10 Albania 1.14 compare

See the full ranking of 128 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is tomatoes — self-sufficiency ratio in Ethiopia?
Tomatoes — self-sufficiency ratio in Ethiopia was 1.27 in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — self-sufficiency ratio recorded in Ethiopia?
The highest recorded value was 2.66 in 2015.
What is the lowest tomatoes — self-sufficiency ratio recorded in Ethiopia?
The lowest recorded value was 1.08 in 2017.
How does Ethiopia rank for tomatoes — self-sufficiency ratio?
Ethiopia ranks 7th out of 121 countries with data for 2023.
Is tomatoes — self-sufficiency ratio rising or falling in Ethiopia?
Over the last ten years it is down 8.0%. The long-run trend across the full record is flat.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Self-sufficiency ratio. Statizoid updates them automatically from the source API.

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Tomatoes — Self-sufficiency ratio in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-self-sufficiency-ratio/ethiopia/

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About this data

Indicator
Tomatoes — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 1,603 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK