Tomatoes β Revealed comparative advantage index in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Tomatoes β Revealed comparative advantage index was 0 in 2021. β Volatile
Tomatoes β Revealed comparative advantage index in Saint Vincent and the Grenadines, 2010β2021
Source: Food and Agriculture Organization of the United Nations.
Analysis
Saint Vincent and the Grenadines recorded 0 for tomatoes β revealed comparative advantage index in 2021. That is the lowest value across all 9 years on record.
Over the whole period, tomatoes β revealed comparative advantage index in Saint Vincent and the Grenadines peaked at 0.01 in 2018 and was at its lowest, 0, in 2010.
Saint Vincent and the Grenadines ranks 93rd of 132 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0029 | 0 | 0.01 | 7 |
| 2020s | 0 | 0 | 0 | 2 |
Countries ranked near Saint Vincent and the Grenadines
- 93 Barbados 0 compare
- 93 Benin 0 compare
- 93 Bhutan 0
- 93 Burundi 0 compare
- 93 Cambodia 0
- 93 China, Hong Kong SAR 0
- 93 Costa Rica 0 compare
- 93 Cyprus 0 compare
- 93 Ecuador 0 compare
- 93 El Salvador 0
- 93 Eswatini 0 compare
- 93 Fiji 0
- 93 French Polynesia 0
- 93 Ghana 0
- 93 Guyana 0 compare
- 93 Indonesia 0
- 93 Israel 0 compare
- 93 Jamaica 0
- 93 Madagascar 0 compare
- 93 Malawi 0 compare
- 93 Malta 0
- 93 Mauritius 0
- 93 Montenegro 0 compare
- 93 Mozambique 0
- 93 Myanmar 0 compare
- 93 Nepal 0 compare
- 93 Panama 0
- 93 Paraguay 0
- 93 Philippines 0
- 93 Singapore 0 compare
- 93 Sri Lanka 0 compare
- 93 Suriname 0 compare
- 93 Switzerland 0 compare
- 93 Tajikistan 0 compare
- 93 Thailand 0
- 93 Ukraine 0 compare
- 93 Uruguay 0
- 93 Zambia 0 compare
- 93 Zimbabwe 0
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Agriculture share gdp 3.44 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.44 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is tomatoes β revealed comparative advantage index in Saint Vincent and the Grenadines?
- Tomatoes β revealed comparative advantage index in Saint Vincent and the Grenadines was 0 in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes β revealed comparative advantage index recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 0.01 in 2018.
- What is the lowest tomatoes β revealed comparative advantage index recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0 in 2010.
- How does Saint Vincent and the Grenadines rank for tomatoes β revealed comparative advantage index?
- Saint Vincent and the Grenadines ranks 93rd out of 132 countries with data for 2021.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes β Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK