Tomatoes — Revealed comparative advantage index in Russian Federation
Russian Federation: Tomatoes — Revealed comparative advantage index was 0.05 in 2021. ◆ Volatile
Tomatoes — Revealed comparative advantage index in Russian Federation, 2010–2021
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for tomatoes — revealed comparative advantage index in Russian Federation is 0.05, measured in 2021. That is the highest value across all 12 years on record.
The figure is up 25.0% on the previous year and up 66.7% over five years.
Over the whole period, tomatoes — revealed comparative advantage index in Russian Federation peaked at 0.05 in 2019 and was at its lowest, 0, in 2010.
That places Russian Federation 66th out of 132 countries with data for 2021, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Revealed comparative advantage index in Russian Federation, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0 | — |
| 2011 | 0 | — |
| 2012 | 0 | — |
| 2013 | 0.01 | — |
| 2014 | 0 | -100.0% |
| 2015 | 0.04 | — |
| 2016 | 0.03 | -25.0% |
| 2017 | 0.04 | +33.3% |
| 2018 | 0.04 | +0.0% |
| 2019 | 0.05 | +25.0% |
| 2020 | 0.04 | -20.0% |
| 2021 | 0.05 | +25.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.021 | 0 | 0.05 | 10 |
| 2020s | 0.045 | 0.04 | 0.05 | 2 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
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- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — revealed comparative advantage index in Russian Federation?
- Tomatoes — revealed comparative advantage index in Russian Federation was 0.05 in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — revealed comparative advantage index recorded in Russian Federation?
- The highest recorded value was 0.05 in 2019.
- What is the lowest tomatoes — revealed comparative advantage index recorded in Russian Federation?
- The lowest recorded value was 0 in 2010.
- How does Russian Federation rank for tomatoes — revealed comparative advantage index?
- Russian Federation ranks 66th out of 132 countries with data for 2021.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK