Tomatoes — Revealed comparative advantage index in Norway
Norway: Tomatoes — Revealed comparative advantage index was 0.01 in 2024. ◆ Volatile
Tomatoes — Revealed comparative advantage index in Norway, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Norway recorded 0.01 for tomatoes — revealed comparative advantage index in 2024.
That represents a change of unchanged over ten years.
Over the whole period, tomatoes — revealed comparative advantage index in Norway peaked at 0.04 in 2010 and was at its lowest, 0, in 2016.
Norway ranks 79th of 139 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.011 | 0 | 0.04 | 10 |
| 2020s | 0.005 | 0 | 0.01 | 4 |
Countries ranked near Norway
- 76 Kuwait 0.02 compare
- 76 Saudi Arabia 0.02 compare
- 76 United Kingdom of Great Britain and Northern Ireland 0.02 compare
- 79 Antigua and Barbuda 0.01 compare
- 79 Argentina 0.01 compare
- 79 Australia 0.01 compare
- 79 Bahrain 0.01 compare
- 79 Botswana 0.01 compare
- 79 Brazil 0.01 compare
- 79 Cameroon 0.01 compare
- 79 China, Taiwan Province of 0.01 compare
- 79 Colombia 0.01 compare
- 79 Ireland 0.01 compare
- 79 Japan 0.01 compare
- 79 Nicaragua 0.01 compare
- 79 Niger 0.01 compare
- 79 Rwanda 0.01 compare
- 79 Trinidad and Tobago 0.01 compare
More agriculture & rural data for Norway
- Agriculture share gdp 1.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.64 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
- Rural population 16.4% (2025)
- Rural population growth -0.8% (2025)
- Rural population 921,833 (2025)
- Agriculture, forestry, and fishing, value added 1.6% (2025)
- Agriculture, forestry, and fishing, value added 8.72 billion current US$ (2025)
- Tomatoes — Production 15,100 t (2024)
Frequently asked questions
- What is tomatoes — revealed comparative advantage index in Norway?
- Tomatoes — revealed comparative advantage index in Norway was 0.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — revealed comparative advantage index recorded in Norway?
- The highest recorded value was 0.04 in 2010.
- What is the lowest tomatoes — revealed comparative advantage index recorded in Norway?
- The lowest recorded value was 0 in 2016.
- How does Norway rank for tomatoes — revealed comparative advantage index?
- Norway ranks 79th out of 139 countries with data for 2024.
- Is tomatoes — revealed comparative advantage index rising or falling in Norway?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK