Tomatoes — Production, per capita in Puerto Rico
Puerto Rico: Tomatoes — Production, per capita was 0.0062 t per person in 2024. ▲ Rising
Tomatoes — Production, per capita in Puerto Rico, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, tomatoes — production, per capita in Puerto Rico stood at 0.0062 t per person.
The figure is up 0.7% on the previous year and up 17.2% over ten years.
Over the whole period, tomatoes — production, per capita in Puerto Rico peaked at 0.0083 t per person in 1965 and was at its lowest, 0.0007 t per person, in 1977.
That places Puerto Rico 88th out of 148 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Production, per capita in Puerto Rico, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0042 t per person | — |
| 1962 | 0.0041 t per person | -1.2% |
| 1963 | 0.0082 t per person | +98.3% |
| 1964 | 0.008 t per person | -2.8% |
| 1965 | 0.0083 t per person | +4.6% |
| 1966 | 0.0064 t per person | -22.7% |
| 1967 | 0.0055 t per person | -15.4% |
| 1968 | 0.0053 t per person | -2.8% |
| 1969 | 0.003 t per person | -42.8% |
| 1970 | 0.0055 t per person | +82.0% |
| 1971 | 0.0044 t per person | -19.6% |
| 1972 | 0.004 t per person | -10.7% |
| 1973 | 0.0014 t per person | -64.2% |
| 1974 | 0.0012 t per person | -18.4% |
| 1975 | 0.0011 t per person | -8.4% |
| 1976 | 0.001 t per person | -7.2% |
| 1977 | 0.0007 t per person | -32.8% |
| 1978 | 0.0007 t per person | +9.7% |
| 1979 | 0.0009 t per person | +18.6% |
| 1980 | 0.001 t per person | +18.6% |
| 1981 | 0.0007 t per person | -28.0% |
| 1982 | 0.0012 t per person | +68.0% |
| 1983 | 0.0015 t per person | +24.6% |
| 1984 | 0.002 t per person | +28.2% |
| 1985 | 0.0018 t per person | -7.3% |
| 1986 | 0.0019 t per person | +5.1% |
| 1987 | 0.0031 t per person | +63.0% |
| 1988 | 0.004 t per person | +29.6% |
| 1989 | 0.0049 t per person | +20.8% |
| 1990 | 0.0044 t per person | -9.5% |
| 1991 | 0.004 t per person | -9.4% |
| 1992 | 0.0053 t per person | +31.0% |
| 1993 | 0.0032 t per person | -38.8% |
| 1994 | 0.003 t per person | -7.1% |
| 1995 | 0.0028 t per person | -5.9% |
| 1996 | 0.0023 t per person | -16.7% |
| 1997 | 0.0026 t per person | +12.6% |
| 1998 | 0.0017 t per person | -34.7% |
| 1999 | 0.0036 t per person | +107.1% |
| 2000 | 0.0034 t per person | -5.8% |
| 2001 | 0.0034 t per person | +0.1% |
| 2002 | 0.003 t per person | -9.7% |
| 2003 | 0.0047 t per person | +54.0% |
| 2004 | 0.0047 t per person | -0.0% |
| 2005 | 0.0049 t per person | +4.9% |
| 2006 | 0.0047 t per person | -5.1% |
| 2007 | 0.005 t per person | +6.8% |
| 2008 | 0.0047 t per person | -6.1% |
| 2009 | 0.0046 t per person | -1.0% |
| 2010 | 0.0046 t per person | +0.1% |
| 2011 | 0.0047 t per person | +1.4% |
| 2012 | 0.0048 t per person | +2.3% |
| 2013 | 0.0049 t per person | +3.2% |
| 2014 | 0.0053 t per person | +6.7% |
| 2015 | 0.0053 t per person | +0.3% |
| 2016 | 0.0054 t per person | +1.4% |
| 2017 | 0.0056 t per person | +3.3% |
| 2018 | 0.0058 t per person | +5.0% |
| 2019 | 0.0059 t per person | +0.3% |
| 2020 | 0.0059 t per person | +1.7% |
| 2021 | 0.0061 t per person | +1.9% |
| 2022 | 0.0061 t per person | +0.4% |
| 2023 | 0.0061 t per person | +1.1% |
| 2024 | 0.0062 t per person | +0.7% |
Puerto Rico compared with similar countries
- Puerto Rico's 0.0062 t per person is below the median for high income countries, which is 0.0066 t per person, 94% of the median. (55 countries reporting)
- Puerto Rico's 0.0062 t per person is below the median for Latin America & Caribbean, which is 0.0069 t per person, 90% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Production, per capita in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +107.1% | 0.0017 t per person | 0.0036 t per person |
| 1963 | +98.3% | 0.0041 t per person | 0.0082 t per person |
| 1970 | +82.0% | 0.003 t per person | 0.0055 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0059 t per person | 0.003 t per person | 0.0083 t per person | 9 |
| 1970s | 0.0021 t per person | 0.0007 t per person | 0.0055 t per person | 10 |
| 1980s | 0.0022 t per person | 0.0007 t per person | 0.0049 t per person | 10 |
| 1990s | 0.0033 t per person | 0.0017 t per person | 0.0053 t per person | 10 |
| 2000s | 0.0043 t per person | 0.003 t per person | 0.005 t per person | 10 |
| 2010s | 0.0052 t per person | 0.0046 t per person | 0.0059 t per person | 10 |
| 2020s | 0.0061 t per person | 0.0059 t per person | 0.0062 t per person | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Rural population, per capita 0.0566 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population 5.7% (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agriculture, forestry, and fishing, value added 0.7% (2025)
Frequently asked questions
- What is tomatoes — production, per capita in Puerto Rico?
- Tomatoes — production, per capita in Puerto Rico was 0.0062 t per person in 2024, according to Statizoid (derived).
- What is the highest tomatoes — production, per capita recorded in Puerto Rico?
- The highest recorded value was 0.0083 t per person in 1965.
- What is the lowest tomatoes — production, per capita recorded in Puerto Rico?
- The lowest recorded value was 0.0007 t per person in 1977.
- How does Puerto Rico rank for tomatoes — production, per capita?
- Puerto Rico ranks 88th out of 148 countries with data for 2024.
- Is tomatoes — production, per capita rising or falling in Puerto Rico?
- Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Statizoid (derived), published as part of Tomatoes — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Tomatoes — Production ÷ Population, total
Computed from
- Tomatoes — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.