Tomatoes — Gross per capita Production Index Number in Montenegro

Montenegro: Tomatoes — Gross per capita Production Index Number was 97.5 in 2024. ◆ Volatile

Latest (2024)
97.5
Change on year
down 19.8%
World rank
78th
of 156 countries
All-time high
627.95
in 2006
All-time low
62.72
in 2014
Years of data
19
2006–2024

Tomatoes — Gross per capita Production Index Number in Montenegro, 2006–2024

02004006002006201520242006: 6282007: 204.92008: 2112009: 210.52010: 213.92011: 75.42012: 74.42013: 77.72014: 62.72015: 110.82016: 126.52017: 1362018: 139.72019: 83.12020: 82.12021: 83.62022: 124.62023: 121.52024: 97.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Montenegro recorded 97.5 for tomatoes — gross per capita production index number in 2024.

That represents a change of down 19.8% on the previous year and up 55.5% over ten years.

Over the whole period, tomatoes — gross per capita production index number in Montenegro peaked at 627.95 in 2006 and was at its lowest, 62.72, in 2014.

That places Montenegro 78th out of 156 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Gross per capita Production Index Number in Montenegro, year by year

Annual values for Tomatoes — Gross per capita Production Index Number (2014-2016 = 100) in Montenegro, 2006 to 2024.
Year Value Change
2006 627.95
2007 204.89 -67.4%
2008 210.99 +3.0%
2009 210.48 -0.2%
2010 213.87 +1.6%
2011 75.39 -64.7%
2012 74.42 -1.3%
2013 77.73 +4.4%
2014 62.72 -19.3%
2015 110.82 +76.7%
2016 126.47 +14.1%
2017 135.97 +7.5%
2018 139.74 +2.8%
2019 83.12 -40.5%
2020 82.12 -1.2%
2021 83.64 +1.9%
2022 124.57 +48.9%
2023 121.52 -2.4%
2024 97.5 -19.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 313.58 204.89 627.95 4
2010s 110.03 62.72 213.87 10
2020s 101.87 82.12 124.57 5

Countries ranked near Montenegro

  1. 75 Australia and New Zealand 98.24 compare
  2. 76 Cameroon 98.03 compare
  3. 77 Italy 97.99 compare
  4. 79 Peru 96.44 compare
  5. 80 Cyprus 96.35 compare
  6. 81 Sweden 96.07 compare

See the full ranking of 201 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is tomatoes — gross per capita production index number in Montenegro?
Tomatoes — gross per capita production index number in Montenegro was 97.5 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — gross per capita production index number recorded in Montenegro?
The highest recorded value was 627.95 in 2006.
What is the lowest tomatoes — gross per capita production index number recorded in Montenegro?
The lowest recorded value was 62.72 in 2014.
How does Montenegro rank for tomatoes — gross per capita production index number?
Montenegro ranks 78th out of 156 countries with data for 2024.
Is tomatoes — gross per capita production index number rising or falling in Montenegro?
Over the last ten years it is up 55.5%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Tomatoes — Gross per capita Production Index Number in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-gross-per-capita-production-index-number-2014-2016-100/montenegro/

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About this data

Indicator
Tomatoes — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 10,947 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.