Tomatoes and products — Import quantity in Egypt

Egypt: Tomatoes and products — Import quantity was 23 1000 t in 2023. ▬ Flat

Latest (2023)
23 1000 t
Change on year
down 28.1%
World rank
105th
of 181 countries
All-time high
48 1000 t
in 2019
All-time low
14 1000 t
in 2014
Years of data
14
2010–2023

Tomatoes and products — Import quantity in Egypt, 2010–2023

10203040502010201620232010: 20 1000 t2011: 35 1000 t2012: 35 1000 t2013: 16 1000 t2014: 14 1000 t2015: 25 1000 t2016: 30 1000 t2017: 16 1000 t2018: 21 1000 t2019: 48 1000 t2020: 25 1000 t2021: 14 1000 t2022: 32 1000 t2023: 23 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Egypt recorded 23 1000 t for tomatoes and products — import quantity in 2023.

Compared with earlier readings it is down 28.1% on the previous year and up 43.8% over ten years.

Over the whole period, tomatoes and products — import quantity in Egypt peaked at 48 1000 t in 2019 and was at its lowest, 14 1000 t, in 2014.

That places Egypt 105th out of 181 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 26 1000 t 14 1000 t 48 1000 t 10
2020s 23.5 1000 t 14 1000 t 32 1000 t 4

Countries ranked near Egypt

  1. 103 Chile 25 1000 t compare
  2. 104 Uzbekistan 24 1000 t compare
  3. 106 Montenegro 22 1000 t compare
  4. 106 North Macedonia 22 1000 t compare
  5. 108 Republic of Moldova 21 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is tomatoes and products — import quantity in Egypt?
Tomatoes and products — import quantity in Egypt was 23 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes and products — import quantity recorded in Egypt?
The highest recorded value was 48 1000 t in 2019.
What is the lowest tomatoes and products — import quantity recorded in Egypt?
The lowest recorded value was 14 1000 t in 2014.
How does Egypt rank for tomatoes and products — import quantity?
Egypt ranks 105th out of 181 countries with data for 2023.
Is tomatoes and products — import quantity rising or falling in Egypt?
Over the last ten years it is up 43.8%. The long-run trend across the full record is flat.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Import quantity. Statizoid updates them automatically from the source API.

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Tomatoes and products — Import quantity in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tomatoes-and-products-import-quantity/egypt-arab-rep/

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About this data

Indicator
Tomatoes and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.