Tomatoes and products — Food in Democratic Republic of the Congo
Democratic Republic of the Congo: Tomatoes and products — Food was 184 1000 t in 2023. ▲ Rising
Tomatoes and products — Food in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Democratic Republic of the Congo recorded 184 1000 t for tomatoes and products — food in 2023.
That represents a change of down 22.7% on the previous year and up 5.7% over ten years.
Over the whole period, tomatoes and products — food in Democratic Republic of the Congo peaked at 238 1000 t in 2022 and was at its lowest, 154 1000 t, in 2017.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Food in Democratic Republic of the Congo, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 162 1000 t | — |
| 2011 | 174 1000 t | +7.4% |
| 2012 | 175 1000 t | +0.6% |
| 2013 | 174 1000 t | -0.6% |
| 2014 | 202 1000 t | +16.1% |
| 2015 | 197 1000 t | -2.5% |
| 2016 | 182 1000 t | -7.6% |
| 2017 | 154 1000 t | -15.4% |
| 2018 | 187 1000 t | +21.4% |
| 2019 | 186 1000 t | -0.5% |
| 2020 | 222 1000 t | +19.4% |
| 2021 | 181 1000 t | -18.5% |
| 2022 | 238 1000 t | +31.5% |
| 2023 | 184 1000 t | -22.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 179.3 1000 t | 154 1000 t | 202 1000 t | 10 |
| 2020s | 206.25 1000 t | 181 1000 t | 238 1000 t | 4 |
Countries ranked near Democratic Republic of the Congo
- 7 Syrian Arab Republic 661 1000 t compare
- 7 Russian Federation 3,922 1000 t compare
- 8 Nigeria 3,450 1000 t compare
- 8 United Republic of Tanzania 529 1000 t compare
- 9 United Kingdom of Great Britain and Northern Ireland 3,367 1000 t compare
- 9 Venezuela (Bolivarian Republic of) 208 1000 t compare
- 10 Uzbekistan 2,114 1000 t compare
- 11 Viet Nam 97 1000 t compare
- 11 Mexico 2,086 1000 t compare
- 12 Bolivia (Plurinational State of) 88 1000 t compare
- 12 Spain 1,902 1000 t compare
- 13 Democratic People's Republic of Korea 61 1000 t compare
- 13 Republic of Moldova 61 1000 t compare
- 13 France 1,841 1000 t compare
More agriculture & rural data for Democratic Republic of the Congo
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7513 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.7362 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.0625 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.36 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.4089 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — food in Democratic Republic of the Congo?
- Tomatoes and products — food in Democratic Republic of the Congo was 184 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — food recorded in Democratic Republic of the Congo?
- The highest recorded value was 238 1000 t in 2022.
- What is the lowest tomatoes and products — food recorded in Democratic Republic of the Congo?
- The lowest recorded value was 154 1000 t in 2017.
- How does Democratic Republic of the Congo rank for tomatoes and products — food?
- Democratic Republic of the Congo ranks 10th out of 19 countries with data for 2023.
- Is tomatoes and products — food rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.