Tomatoes and products — Food supply quantity in Northern America
Northern America: Tomatoes and products — Food supply quantity was 33.6 kg/cap in 2023. ▼ Falling
Tomatoes and products — Food supply quantity in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
In 2023, tomatoes and products — food supply quantity in Northern America stood at 33.6 kg/cap.
Compared with earlier readings it is up 16.3% on the previous year and down 6.6% over ten years.
Over the whole period, tomatoes and products — food supply quantity in Northern America peaked at 41.14 kg/cap in 2014 and was at its lowest, 28.89 kg/cap, in 2022.
That places Northern America 11th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tomatoes and products — Food supply quantity in Northern America, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 38.24 kg/cap | — |
| 2011 | 36.13 kg/cap | -5.5% |
| 2012 | 38.01 kg/cap | +5.2% |
| 2013 | 35.97 kg/cap | -5.4% |
| 2014 | 41.14 kg/cap | +14.4% |
| 2015 | 38.43 kg/cap | -6.6% |
| 2016 | 34.53 kg/cap | -10.1% |
| 2017 | 30.79 kg/cap | -10.8% |
| 2018 | 34.57 kg/cap | +12.3% |
| 2019 | 33.41 kg/cap | -3.4% |
| 2020 | 30.05 kg/cap | -10.1% |
| 2021 | 29.02 kg/cap | -3.4% |
| 2022 | 28.89 kg/cap | -0.4% |
| 2023 | 33.6 kg/cap | +16.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 36.12 kg/cap | 30.79 kg/cap | 41.14 kg/cap | 10 |
| 2020s | 30.39 kg/cap | 28.89 kg/cap | 33.6 kg/cap | 4 |
Countries ranked near Northern America
- 8 Uzbekistan 59.3 kg/cap compare
- 8 United Republic of Tanzania 7.94 kg/cap compare
- 9 Lebanon 56.26 kg/cap compare
- 9 Venezuela (Bolivarian Republic of) 7.36 kg/cap compare
- 10 Austria 55.3 kg/cap compare
- 10 Bolivia (Plurinational State of) 7.21 kg/cap compare
- 11 Kuwait 54.44 kg/cap compare
- 12 Saudi Arabia 49.43 kg/cap compare
- 12 Polynesia 4.85 kg/cap compare
- 13 Democratic People's Republic of Korea 2.34 kg/cap compare
- 13 United Kingdom of Great Britain and Northern Ireland 49.03 kg/cap compare
- 14 Armenia 48.63 kg/cap compare
- 14 Democratic Republic of the Congo 1.74 kg/cap compare
More agriculture & rural data for Northern America
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.55 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5351 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.7501 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 4.63 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2971 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.5654 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 23.44 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3.94 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — food supply quantity in Northern America?
- Tomatoes and products — food supply quantity in Northern America was 33.6 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — food supply quantity recorded in Northern America?
- The highest recorded value was 41.14 kg/cap in 2014.
- What is the lowest tomatoes and products — food supply quantity recorded in Northern America?
- The lowest recorded value was 28.89 kg/cap in 2022.
- How does Northern America rank for tomatoes and products — food supply quantity?
- Northern America ranks 11th out of 29 groups with data for 2023.
- Is tomatoes and products — food supply quantity rising or falling in Northern America?
- Over the last ten years it is down 6.6%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.