Tomatoes and products — Food supply quantity in Nauru

Nauru: Tomatoes and products — Food supply quantity was 4.02 kg/cap in 2023. ▼ Falling

Latest (2023)
4.02 kg/cap
Change on year
down 51.5%
World rank
149th
of 193 countries
All-time high
11.67 kg/cap
in 2020
All-time low
4.02 kg/cap
in 2023
Years of data
5
2019–2023

Tomatoes and products — Food supply quantity in Nauru, 2019–2023

46810122019202120232019: 7.9 kg/cap2020: 11.7 kg/cap2021: 9.5 kg/cap2022: 8.3 kg/cap2023: 4 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Nauru recorded 4.02 kg/cap for tomatoes and products — food supply quantity in 2023. That is the lowest value across all 5 years on record.

That represents a change of down 51.5% on the previous year and down 48.9% over five years.

That places Nauru 149th out of 193 countries with data for 2023, putting it in the bottom quarter.

Tomatoes and products — Food supply quantity in Nauru, year by year

Annual values for Tomatoes and products — Food supply quantity (kg/capita/yr) in Nauru, 2019 to 2023.
Year kg/cap Change
2019 7.87 kg/cap
2020 11.67 kg/cap +48.3%
2021 9.46 kg/cap -18.9%
2022 8.29 kg/cap -12.4%
2023 4.02 kg/cap -51.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 7.87 kg/cap 7.87 kg/cap 7.87 kg/cap 1
2020s 8.36 kg/cap 4.02 kg/cap 11.67 kg/cap 4

Countries ranked near Nauru

  1. 146 Thailand 4.26 kg/cap compare
  2. 147 Indonesia 4.18 kg/cap compare
  3. 148 Pakistan 4.07 kg/cap compare
  4. 149 Nauru 4.02 kg/cap compare
  5. 151 Mongolia 3.92 kg/cap compare
  6. 152 Peru 3.88 kg/cap compare

See the full ranking of 223 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is tomatoes and products — food supply quantity in Nauru?
Tomatoes and products — food supply quantity in Nauru was 4.02 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes and products — food supply quantity recorded in Nauru?
The highest recorded value was 11.67 kg/cap in 2020.
What is the lowest tomatoes and products — food supply quantity recorded in Nauru?
The lowest recorded value was 4.02 kg/cap in 2023.
How does Nauru rank for tomatoes and products — food supply quantity?
Nauru ranks 149th out of 193 countries with data for 2023.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Tomatoes and products — Food supply quantity in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-and-products-food-supply-quantity-kg-capita-yr/nauru/

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About this data

Indicator
Tomatoes and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,033 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.