Tomatoes and products — Food supply quantity in Bahrain

Bahrain: Tomatoes and products — Food supply quantity was 35.67 kg/cap in 2023. ▬ Flat

Latest (2023)
35.67 kg/cap
Change on year
up 4.4%
World rank
50th
of 164 countries
All-time high
37.11 kg/cap
in 2019
All-time low
33.69 kg/cap
in 2020
Years of data
5
2019–2023

Tomatoes and products — Food supply quantity in Bahrain, 2019–2023

0102030402019202120232019: 37.1 kg/cap2020: 33.7 kg/cap2021: 37 kg/cap2022: 34.2 kg/cap2023: 35.7 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, tomatoes and products — food supply quantity in Bahrain stood at 35.67 kg/cap.

The figure is up 4.4% on the previous year and down 3.9% over five years.

That places Bahrain 50th out of 164 countries with data for 2023, putting it in the middle of the range.

Tomatoes and products — Food supply quantity in Bahrain, year by year

Annual values for Tomatoes and products — Food supply quantity (kg/capita/yr) in Bahrain, 2019 to 2023.
Year kg/cap Change
2019 37.11 kg/cap
2020 33.69 kg/cap -9.2%
2021 37.02 kg/cap +9.9%
2022 34.17 kg/cap -7.7%
2023 35.67 kg/cap +4.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 37.11 kg/cap 37.11 kg/cap 37.11 kg/cap 1
2020s 35.14 kg/cap 33.69 kg/cap 37.02 kg/cap 4

Countries ranked near Bahrain

  1. 47 Ireland 37.21 kg/cap compare
  2. 48 Mauritius 37.1 kg/cap compare
  3. 49 Algeria 35.7 kg/cap compare
  4. 51 New Zealand 34.8 kg/cap compare
  5. 52 Montenegro 34.06 kg/cap compare
  6. 53 Bahamas 33.66 kg/cap compare

See the full ranking of 212 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is tomatoes and products — food supply quantity in Bahrain?
Tomatoes and products — food supply quantity in Bahrain was 35.67 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes and products — food supply quantity recorded in Bahrain?
The highest recorded value was 37.11 kg/cap in 2019.
What is the lowest tomatoes and products — food supply quantity recorded in Bahrain?
The lowest recorded value was 33.69 kg/cap in 2020.
How does Bahrain rank for tomatoes and products — food supply quantity?
Bahrain ranks 50th out of 164 countries with data for 2023.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Tomatoes and products — Food supply quantity in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-and-products-food-supply-quantity-kg-capita-yr/bahrain/

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About this data

Indicator
Tomatoes and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,892 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.