Tomatoes and products — Food supply in Russian Federation
Russian Federation: Tomatoes and products — Food supply was 13.01 kcal/cap/d in 2023. ▼ Falling
Tomatoes and products — Food supply in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for tomatoes and products — food supply in Russian Federation is 13.01 kcal/cap/d, measured in 2023.
The figure is up 1.8% on the previous year and down 15.7% over ten years.
Over the whole period, tomatoes and products — food supply in Russian Federation peaked at 16.52 kcal/cap/d in 2014 and was at its lowest, 12.78 kcal/cap/d, in 2022.
That places Russian Federation 56th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tomatoes and products — Food supply in Russian Federation, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 12.87 kcal/cap/d | — |
| 2011 | 14.41 kcal/cap/d | +12.0% |
| 2012 | 15.63 kcal/cap/d | +8.5% |
| 2013 | 15.43 kcal/cap/d | -1.3% |
| 2014 | 16.52 kcal/cap/d | +7.1% |
| 2015 | 15.54 kcal/cap/d | -5.9% |
| 2016 | 12.81 kcal/cap/d | -17.6% |
| 2017 | 13.88 kcal/cap/d | +8.4% |
| 2018 | 14.66 kcal/cap/d | +5.6% |
| 2019 | 15.26 kcal/cap/d | +4.1% |
| 2020 | 14.37 kcal/cap/d | -5.8% |
| 2021 | 14.49 kcal/cap/d | +0.8% |
| 2022 | 12.78 kcal/cap/d | -11.8% |
| 2023 | 13.01 kcal/cap/d | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14.7 kcal/cap/d | 12.81 kcal/cap/d | 16.52 kcal/cap/d | 10 |
| 2020s | 13.66 kcal/cap/d | 12.78 kcal/cap/d | 14.49 kcal/cap/d | 4 |
Countries ranked near Russian Federation
- 54 Maldives 13.04 kcal/cap/d compare
- 55 Australia and New Zealand 13.02 kcal/cap/d compare
- 57 Costa Rica 12.98 kcal/cap/d compare
- 58 New Zealand 12.84 kcal/cap/d compare
- 59 Luxembourg 12.24 kcal/cap/d compare
More agriculture & rural data for Russian Federation
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1948 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.81 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.01 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.2585 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -0.6642 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -8.53 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -3.46 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -11.69 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -21.05 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 4.85 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — food supply in Russian Federation?
- Tomatoes and products — food supply in Russian Federation was 13.01 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — food supply recorded in Russian Federation?
- The highest recorded value was 16.52 kcal/cap/d in 2014.
- What is the lowest tomatoes and products — food supply recorded in Russian Federation?
- The lowest recorded value was 12.78 kcal/cap/d in 2022.
- How does Russian Federation rank for tomatoes and products — food supply?
- Russian Federation ranks 56th out of 164 countries with data for 2023.
- Is tomatoes and products — food supply rising or falling in Russian Federation?
- Over the last ten years it is down 15.7%. The long-run trend across the full record is falling.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.