Tobacco — Losses in Timor-Leste

Timor-Leste: Tobacco — Losses was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
24th
of 24 countries
All-time high
5 t
in 1970
All-time low
0 t
in 1975
Years of data
53
1961–2013

Tobacco — Losses in Timor-Leste, 1961–2013

012345196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — losses in Timor-Leste stood at 0 t. That is the lowest value across all 53 years on record.

Over the whole period, tobacco — losses in Timor-Leste peaked at 5 t in 1970 and was at its lowest, 0 t, in 1975.

Timor-Leste ranks 24th of 24 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.33 t 2 t 4 t 9
1970s 1.8 t 0 t 5 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t 0 t 0 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Timor-Leste

  1. 22 New Zealand 80 t compare
  2. 23 Burkina Faso 78 t compare

See the full ranking of 45 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is tobacco — losses in Timor-Leste?
Tobacco — losses in Timor-Leste was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — losses recorded in Timor-Leste?
The highest recorded value was 5 t in 1970.
What is the lowest tobacco — losses recorded in Timor-Leste?
The lowest recorded value was 0 t in 1975.
How does Timor-Leste rank for tobacco — losses?
Timor-Leste ranks 24th out of 24 countries with data for 2013.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Losses. Statizoid updates them automatically from the source API.

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CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Tobacco — Losses in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tobacco-losses/timor-leste-2/

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About this data

Indicator
Tobacco — Losses
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,327 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.