Tobacco — Export Quantity in Chad

Chad: Tobacco — Export Quantity was 20 t in 2013. ◆ Volatile

Latest (2013)
20 t
Change on year
unchanged
World rank
124th
of 164 countries
All-time high
157 t
in 1972
All-time low
0 t
in 1961
Years of data
53
1961–2013

Tobacco — Export Quantity in Chad, 1961–2013

050100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chad recorded 20 t for tobacco — export quantity in 2013.

The figure is unchanged over ten years.

Over the whole period, tobacco — export quantity in Chad peaked at 157 t in 1972 and was at its lowest, 0 t, in 1961.

Chad ranks 124th of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tobacco — Export Quantity in Chad, year by year

Annual values for Tobacco — Export Quantity in Chad, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 1.82 t —
1967 0 t -100.0%
1968 0 t —
1969 0 t —
1970 1 t —
1971 0 t -100.0%
1972 157 t —
1973 121 t -22.9%
1974 88 t -27.3%
1975 105 t +19.3%
1976 0 t -100.0%
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0.91 t —
1985 0 t -100.0%
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 0 t —
2003 20 t —
2004 21.82 t +9.1%
2005 32.73 t +50.0%
2006 20 t -38.9%
2007 20 t +0.0%
2008 20 t +0.0%
2009 20 t +0.0%
2010 20 t +0.0%
2011 20 t +0.0%
2012 20 t +0.0%
2013 20 t +0.0%

Chad compared with similar countries

  • Chad's 20 t is below the median for low income countries, which is 130.45 t, 15% of the median. (17 countries reporting)
  • Chad's 20 t is below the median for Sub-Saharan Africa, which is 142.72 t, 14% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2022 t 0 t 1.82 t 9
1970s 47.2 t 0 t 157 t 10
1980s 0.091 t 0 t 0.91 t 10
1990s 0 t 0 t 0 t 10
2000s 15.46 t 0 t 32.73 t 10
2010s 20 t 20 t 20 t 4

Countries ranked near Chad

  1. 121 Congo 41 t compare
  2. 122 Burkina Faso 40.91 t compare
  3. 123 Fiji 36.09 t compare
  4. 125 Togo 19.09 t compare
  5. 126 Liberia 15.73 t compare
  6. 127 Kuwait 12.82 t compare

See the full ranking of 205 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is tobacco — export quantity in Chad?
Tobacco — export quantity in Chad was 20 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — export quantity recorded in Chad?
The highest recorded value was 157 t in 1972.
What is the lowest tobacco — export quantity recorded in Chad?
The lowest recorded value was 0 t in 1961.
How does Chad rank for tobacco — export quantity?
Chad ranks 124th out of 164 countries with data for 2013.
Is tobacco — export quantity rising or falling in Chad?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tobacco — Export Quantity in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tobacco-export-quantity/chad/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tobacco-export-quantity/chad/">Tobacco — Export Quantity in Chad</a> — Statizoid

About this data

Indicator
Tobacco — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,808 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.