Tea (including mate) — Food supply in Western Europe
Western Europe: Tea (including mate) — Food supply was 0.06 kcal/cap/d in 2023. ▼ Falling
Tea (including mate) — Food supply in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for tea (including mate) — food supply in Western Europe is 0.06 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 14.3% on the previous year and down 76.9% over ten years.
Over the whole period, tea (including mate) — food supply in Western Europe peaked at 0.26 kcal/cap/d in 2013 and was at its lowest, 0.06 kcal/cap/d, in 2023.
Western Europe ranks 21st of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tea (including mate) — Food supply in Western Europe, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 0.15 kcal/cap/d | — |
| 2011 | 0.21 kcal/cap/d | +40.0% |
| 2012 | 0.2 kcal/cap/d | -4.8% |
| 2013 | 0.26 kcal/cap/d | +30.0% |
| 2014 | 0.21 kcal/cap/d | -19.2% |
| 2015 | 0.15 kcal/cap/d | -28.6% |
| 2016 | 0.15 kcal/cap/d | +0.0% |
| 2017 | 0.14 kcal/cap/d | -6.7% |
| 2018 | 0.14 kcal/cap/d | +0.0% |
| 2019 | 0.13 kcal/cap/d | -7.1% |
| 2020 | 0.12 kcal/cap/d | -7.7% |
| 2021 | 0.08 kcal/cap/d | -33.3% |
| 2022 | 0.07 kcal/cap/d | -12.5% |
| 2023 | 0.06 kcal/cap/d | -14.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.174 kcal/cap/d | 0.13 kcal/cap/d | 0.26 kcal/cap/d | 10 |
| 2020s | 0.0825 kcal/cap/d | 0.06 kcal/cap/d | 0.12 kcal/cap/d | 4 |
Countries ranked near Western Europe
- 18 Morocco 0.62 kcal/cap/d compare
- 19 China, Taiwan Province of 0.55 kcal/cap/d compare
- 20 Democratic People's Republic of Korea 0 kcal/cap/d
- 20 Azerbaijan 0.53 kcal/cap/d compare
- 20 Uganda 0.53 kcal/cap/d compare
- 22 Vanuatu 0.52 kcal/cap/d compare
- 23 Denmark 0.51 kcal/cap/d compare
- 24 China, Macao SAR 0.5 kcal/cap/d compare
More agriculture & rural data for Western Europe
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.5 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6512 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.28 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is tea (including mate) — food supply in Western Europe?
- Tea (including mate) — food supply in Western Europe was 0.06 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — food supply recorded in Western Europe?
- The highest recorded value was 0.26 kcal/cap/d in 2013.
- What is the lowest tea (including mate) — food supply recorded in Western Europe?
- The lowest recorded value was 0.06 kcal/cap/d in 2023.
- How does Western Europe rank for tea (including mate) — food supply?
- Western Europe ranks 21st out of 29 groups with data for 2023.
- Is tea (including mate) — food supply rising or falling in Western Europe?
- Over the last ten years it is down 76.9%. The long-run trend across the full record is falling.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.