Taro — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Taro — Gross Production Index Number was 118.68 in 2024. ◆ Volatile
Taro — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for taro — gross production index number in Low Income Food Deficit Countries (LIFDCs) is 118.68, measured in 2024.
The figure is up 12.5% on the previous year and up 26.6% over ten years.
Over the whole period, taro — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 125.86 in 2020 and was at its lowest, 16.41, in 1978.
That places Low Income Food Deficit Countries (LIFDCs) 9th out of 21 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Taro — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 20.01 | — |
| 1962 | 22.06 | +10.2% |
| 1963 | 26 | +17.9% |
| 1964 | 20.03 | -23.0% |
| 1965 | 19.01 | -5.1% |
| 1966 | 19.99 | +5.2% |
| 1967 | 25.54 | +27.8% |
| 1968 | 26.55 | +4.0% |
| 1969 | 25.91 | -2.4% |
| 1970 | 28.1 | +8.5% |
| 1971 | 24.98 | -11.1% |
| 1972 | 25.3 | +1.3% |
| 1973 | 25.15 | -0.6% |
| 1974 | 30.25 | +20.3% |
| 1975 | 29.68 | -1.9% |
| 1976 | 27.02 | -9.0% |
| 1977 | 21.38 | -20.9% |
| 1978 | 16.41 | -23.2% |
| 1979 | 16.79 | +2.3% |
| 1980 | 16.67 | -0.7% |
| 1981 | 16.62 | -0.3% |
| 1982 | 16.51 | -0.7% |
| 1983 | 17.33 | +5.0% |
| 1984 | 18.56 | +7.1% |
| 1985 | 20.28 | +9.3% |
| 1986 | 21.77 | +7.3% |
| 1987 | 22.96 | +5.5% |
| 1988 | 24.77 | +7.9% |
| 1989 | 27.13 | +9.5% |
| 1990 | 32.93 | +21.4% |
| 1991 | 26.84 | -18.5% |
| 1992 | 27.03 | +0.7% |
| 1993 | 52.55 | +94.4% |
| 1994 | 52.18 | -0.7% |
| 1995 | 50.53 | -3.2% |
| 1996 | 50.2 | -0.7% |
| 1997 | 51.59 | +2.8% |
| 1998 | 53.64 | +4.0% |
| 1999 | 63.12 | +17.7% |
| 2000 | 64.07 | +1.5% |
| 2001 | 66.6 | +3.9% |
| 2002 | 68.18 | +2.4% |
| 2003 | 66.04 | -3.1% |
| 2004 | 62.72 | -5.0% |
| 2005 | 69.49 | +10.8% |
| 2006 | 72.23 | +3.9% |
| 2007 | 78.94 | +9.3% |
| 2008 | 75.71 | -4.1% |
| 2009 | 89.55 | +18.3% |
| 2010 | 84.4 | -5.8% |
| 2011 | 85.18 | +0.9% |
| 2012 | 87.61 | +2.9% |
| 2013 | 91.26 | +4.2% |
| 2014 | 93.73 | +2.7% |
| 2015 | 103.77 | +10.7% |
| 2016 | 102.49 | -1.2% |
| 2017 | 103.86 | +1.3% |
| 2018 | 105.79 | +1.9% |
| 2019 | 107.62 | +1.7% |
| 2020 | 125.86 | +16.9% |
| 2021 | 125.61 | -0.2% |
| 2022 | 106.39 | -15.3% |
| 2023 | 105.49 | -0.8% |
| 2024 | 118.68 | +12.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.79 | 19.01 | 26.55 | 9 |
| 1970s | 24.51 | 16.41 | 30.25 | 10 |
| 1980s | 20.26 | 16.51 | 27.13 | 10 |
| 1990s | 46.06 | 26.84 | 63.12 | 10 |
| 2000s | 71.35 | 62.72 | 89.55 | 10 |
| 2010s | 96.57 | 84.4 | 107.62 | 10 |
| 2020s | 116.41 | 105.49 | 125.86 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Democratic Republic of the Congo 101.74 compare
- 6 Nigeria 188.43 compare
- 7 Honduras 153.53 compare
- 8 Ghana 135.76 compare
- 8 Micronesia 95.06 compare
- 9 Ethiopia 135.75 compare
- 9 Polynesia 76.62 compare
- 10 Côte d'Ivoire 116.32 compare
- 10 Lao People's Democratic Republic 50.47 compare
- 10 Sao Tome and Principe 132.57 compare
- 11 Comoros 132.12 compare
- 12 Fiji 126.11 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is taro — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Taro — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 118.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest taro — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 125.86 in 2020.
- What is the lowest taro — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 16.41 in 1978.
- How does Low Income Food Deficit Countries (LIFDCs) rank for taro — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 21 groups with data for 2024.
- Is taro — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 26.6%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.