Tangerines, mandarins, clementines — Yield in Peru
Peru: Tangerines, mandarins, clementines — Yield was 30,642 kg/ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Yield in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for tangerines, mandarins, clementines — yield in Peru is 30,642 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.5% on the previous year and up 19.1% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Peru peaked at 30,642 kg/ha in 2024 and was at its lowest, 7,744 kg/ha, in 1984.
That places Peru 2nd out of 75 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Yield in Peru, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,444 kg/ha | — |
| 1962 | 12,292 kg/ha | -1.2% |
| 1963 | 12,353 kg/ha | +0.5% |
| 1964 | 12,273 kg/ha | -0.6% |
| 1965 | 12,281 kg/ha | +0.1% |
| 1966 | 12,522 kg/ha | +2.0% |
| 1967 | 12,560 kg/ha | +0.3% |
| 1968 | 12,649 kg/ha | +0.7% |
| 1969 | 13,047 kg/ha | +3.1% |
| 1970 | 12,589 kg/ha | -3.5% |
| 1971 | 12,250 kg/ha | -2.7% |
| 1972 | 12,272 kg/ha | +0.2% |
| 1973 | 12,089 kg/ha | -1.5% |
| 1974 | 12,122 kg/ha | +0.3% |
| 1975 | 12,052 kg/ha | -0.6% |
| 1976 | 12,066 kg/ha | +0.1% |
| 1977 | 11,572 kg/ha | -4.1% |
| 1978 | 11,611 kg/ha | +0.3% |
| 1979 | 11,201 kg/ha | -3.5% |
| 1980 | 8,774 kg/ha | -21.7% |
| 1981 | 10,771 kg/ha | +22.8% |
| 1982 | 10,804 kg/ha | +0.3% |
| 1983 | 10,334 kg/ha | -4.3% |
| 1984 | 7,744 kg/ha | -25.1% |
| 1985 | 8,592 kg/ha | +11.0% |
| 1986 | 8,575 kg/ha | -0.2% |
| 1987 | 10,775 kg/ha | +25.7% |
| 1988 | 15,710 kg/ha | +45.8% |
| 1989 | 16,260 kg/ha | +3.5% |
| 1990 | 15,428 kg/ha | -5.1% |
| 1991 | 15,254 kg/ha | -1.1% |
| 1992 | 13,381 kg/ha | -12.3% |
| 1993 | 13,244 kg/ha | -1.0% |
| 1994 | 14,616 kg/ha | +10.4% |
| 1995 | 17,846 kg/ha | +22.1% |
| 1996 | 20,137 kg/ha | +12.8% |
| 1997 | 17,164 kg/ha | -14.8% |
| 1998 | 13,386 kg/ha | -22.0% |
| 1999 | 15,750 kg/ha | +17.7% |
| 2000 | 17,438 kg/ha | +10.7% |
| 2001 | 18,956 kg/ha | +8.7% |
| 2002 | 20,099 kg/ha | +6.0% |
| 2003 | 20,855 kg/ha | +3.8% |
| 2004 | 20,369 kg/ha | -2.3% |
| 2005 | 20,148 kg/ha | -1.1% |
| 2006 | 20,524 kg/ha | +1.9% |
| 2007 | 19,775 kg/ha | -3.6% |
| 2008 | 18,908 kg/ha | -4.4% |
| 2009 | 16,216 kg/ha | -14.2% |
| 2010 | 21,012 kg/ha | +29.6% |
| 2011 | 21,070 kg/ha | +0.3% |
| 2012 | 24,041 kg/ha | +14.1% |
| 2013 | 25,008 kg/ha | +4.0% |
| 2014 | 25,732 kg/ha | +2.9% |
| 2015 | 25,194 kg/ha | -2.1% |
| 2016 | 27,152 kg/ha | +7.8% |
| 2017 | 26,814 kg/ha | -1.2% |
| 2018 | 28,585 kg/ha | +6.6% |
| 2019 | 27,883 kg/ha | -2.5% |
| 2020 | 29,072 kg/ha | +4.3% |
| 2021 | 30,551 kg/ha | +5.1% |
| 2022 | 30,625 kg/ha | +0.2% |
| 2023 | 30,198 kg/ha | -1.4% |
| 2024 | 30,642 kg/ha | +1.5% |
Peru compared with similar countries
- Peru's 30,642 kg/ha is above the median for upper middle income countries, which is 14,736 kg/ha, 2.1× the median. (25 countries reporting)
- Peru's 30,642 kg/ha is above the median for Latin America & Caribbean, which is 16,084 kg/ha, 1.9× the median. (16 countries reporting)
Biggest year-on-year movements
Years where Tangerines, mandarins, clementines — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +45.8% | 10,775 kg/ha | 15,710 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,491 kg/ha | 12,273 kg/ha | 13,047 kg/ha | 9 |
| 1970s | 11,982 kg/ha | 11,201 kg/ha | 12,589 kg/ha | 10 |
| 1980s | 10,834 kg/ha | 7,744 kg/ha | 16,260 kg/ha | 10 |
| 1990s | 15,621 kg/ha | 13,244 kg/ha | 20,137 kg/ha | 10 |
| 2000s | 19,329 kg/ha | 16,216 kg/ha | 20,855 kg/ha | 10 |
| 2010s | 25,249 kg/ha | 21,012 kg/ha | 28,585 kg/ha | 10 |
| 2020s | 30,218 kg/ha | 29,072 kg/ha | 30,642 kg/ha | 5 |
Countries ranked near Peru
- 1 Albania 33,216 kg/ha compare
- 1 Iran (Islamic Republic of) 59,254 kg/ha compare
- 2 Türkiye 26,709 kg/ha compare
- 3 South Africa 29,659 kg/ha compare
- 3 Syrian Arab Republic 20,212 kg/ha compare
- 4 Republic of Korea 28,508 kg/ha compare
- 4 Venezuela (Bolivarian Republic of) 14,097 kg/ha compare
- 5 Israel 27,345 kg/ha compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Peru?
- Tangerines, mandarins, clementines — yield in Peru was 30,642 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Peru?
- The highest recorded value was 30,642 kg/ha in 2024.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Peru?
- The lowest recorded value was 7,744 kg/ha in 1984.
- How does Peru rank for tangerines, mandarins, clementines — yield?
- Peru ranks 2nd out of 75 countries with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Peru?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.