Tangerines, mandarins, clementines — Yield in New Zealand
New Zealand: Tangerines, mandarins, clementines — Yield was 908.1 kg/ha in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Yield in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tangerines, mandarins, clementines — yield in New Zealand stood at 908.1 kg/ha.
That represents a change of down 5.6% on the previous year and down 90.5% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in New Zealand peaked at 34,733 kg/ha in 1994 and was at its lowest, 204.8 kg/ha, in 2017.
That places New Zealand 75th out of 75 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tangerines, mandarins, clementines — Yield in New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,657 kg/ha | — |
| 1962 | 4,400 kg/ha | +65.6% |
| 1963 | 3,600 kg/ha | -18.2% |
| 1964 | 4,167 kg/ha | +15.7% |
| 1965 | 3,857 kg/ha | -7.4% |
| 1966 | 3,640 kg/ha | -5.6% |
| 1967 | 3,584 kg/ha | -1.5% |
| 1968 | 4,953 kg/ha | +38.2% |
| 1969 | 3,056 kg/ha | -38.3% |
| 1970 | 4,379 kg/ha | +43.3% |
| 1971 | 3,579 kg/ha | -18.3% |
| 1972 | 4,319 kg/ha | +20.7% |
| 1973 | 4,893 kg/ha | +13.3% |
| 1974 | 5,912 kg/ha | +20.8% |
| 1975 | 4,850 kg/ha | -18.0% |
| 1976 | 6,303 kg/ha | +30.0% |
| 1977 | 5,356 kg/ha | -15.0% |
| 1978 | 7,626 kg/ha | +42.4% |
| 1979 | 8,591 kg/ha | +12.7% |
| 1980 | 14,522 kg/ha | +69.0% |
| 1981 | 10,262 kg/ha | -29.3% |
| 1982 | 8,103 kg/ha | -21.0% |
| 1983 | 10,730 kg/ha | +32.4% |
| 1984 | 6,005 kg/ha | -44.0% |
| 1985 | 5,942 kg/ha | -1.0% |
| 1986 | 10,702 kg/ha | +80.1% |
| 1987 | 12,941 kg/ha | +20.9% |
| 1988 | 6,395 kg/ha | -50.6% |
| 1989 | 31,298 kg/ha | +389.4% |
| 1990 | 15,130 kg/ha | -51.7% |
| 1991 | 13,820 kg/ha | -8.7% |
| 1992 | 18,382 kg/ha | +33.0% |
| 1993 | 24,390 kg/ha | +32.7% |
| 1994 | 34,733 kg/ha | +42.4% |
| 1995 | 27,523 kg/ha | -20.8% |
| 1996 | 15,699 kg/ha | -43.0% |
| 1997 | 4,154 kg/ha | -73.5% |
| 1998 | 4,154 kg/ha | +0.0% |
| 1999 | 7,385 kg/ha | +77.8% |
| 2000 | 5,074 kg/ha | -31.3% |
| 2001 | 8,227 kg/ha | +62.1% |
| 2002 | 10,810 kg/ha | +31.4% |
| 2003 | 8,414 kg/ha | -22.2% |
| 2004 | 7,368 kg/ha | -12.4% |
| 2005 | 10,370 kg/ha | +40.7% |
| 2006 | 11,166 kg/ha | +7.7% |
| 2007 | 11,433 kg/ha | +2.4% |
| 2008 | 11,188 kg/ha | -2.1% |
| 2009 | 11,250 kg/ha | +0.6% |
| 2010 | 11,162 kg/ha | -0.8% |
| 2011 | 10,123 kg/ha | -9.3% |
| 2012 | 10,449 kg/ha | +3.2% |
| 2013 | 10,370 kg/ha | -0.8% |
| 2014 | 9,543 kg/ha | -8.0% |
| 2015 | 5,039 kg/ha | -47.2% |
| 2016 | 1,135 kg/ha | -77.5% |
| 2017 | 204.8 kg/ha | -82.0% |
| 2018 | 326.1 kg/ha | +59.2% |
| 2019 | 507.9 kg/ha | +55.7% |
| 2020 | 720.5 kg/ha | +41.9% |
| 2021 | 1,289 kg/ha | +78.9% |
| 2022 | 1,074 kg/ha | -16.7% |
| 2023 | 962.1 kg/ha | -10.4% |
| 2024 | 908.1 kg/ha | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,768 kg/ha | 2,657 kg/ha | 4,953 kg/ha | 9 |
| 1970s | 5,581 kg/ha | 3,579 kg/ha | 8,591 kg/ha | 10 |
| 1980s | 11,690 kg/ha | 5,942 kg/ha | 31,298 kg/ha | 10 |
| 1990s | 16,537 kg/ha | 4,154 kg/ha | 34,733 kg/ha | 10 |
| 2000s | 9,530 kg/ha | 5,074 kg/ha | 11,433 kg/ha | 10 |
| 2010s | 5,886 kg/ha | 204.8 kg/ha | 11,162 kg/ha | 10 |
| 2020s | 990.78 kg/ha | 720.5 kg/ha | 1,289 kg/ha | 5 |
Countries ranked near New Zealand
- 72 French Guiana 2,160 kg/ha compare
- 73 French Polynesia 1,452 kg/ha compare
- 74 Philippines 1,088 kg/ha compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Agriculture share gdp 4.01 (2023)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.01 (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in New Zealand?
- Tangerines, mandarins, clementines — yield in New Zealand was 908.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in New Zealand?
- The highest recorded value was 34,733 kg/ha in 1994.
- What is the lowest tangerines, mandarins, clementines — yield recorded in New Zealand?
- The lowest recorded value was 204.8 kg/ha in 2017.
- How does New Zealand rank for tangerines, mandarins, clementines — yield?
- New Zealand ranks 75th out of 75 countries with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in New Zealand?
- Over the last ten years it is down 90.5%. The long-run trend across the full record is volatile.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.