Tangerines, mandarins, clementines — Revealed comparative advantage in Guyana

Guyana: Tangerines, mandarins, clementines — Revealed comparative advantage was 0 in 2021. ◆ Volatile

Latest (2021)
0
World rank
81st
of 116 countries
All-time high
0.03
in 2010
All-time low
0
in 2014
Years of data
11
2010–2021

Tangerines, mandarins, clementines — Revealed comparative advantage in Guyana, 2010–2021

00.010.020.032010201520212010: 0.032011: 0.022012: 0.012013: 0.012014: 02015: 02016: 02017: 02018: 02019: 02021: 0

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2021, tangerines, mandarins, clementines — revealed comparative advantage in Guyana stood at 0. That is the lowest value across all 11 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, tangerines, mandarins, clementines — revealed comparative advantage in Guyana peaked at 0.03 in 2010 and was at its lowest, 0, in 2014.

That places Guyana 81st out of 116 countries with data for 2021, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.007 0 0.03 10
2020s 0 0 0 1

Countries ranked near Guyana

  1. 81 Angola 0 compare
  2. 81 Armenia 0 compare
  3. 81 Barbados 0
  4. 81 Benin 0
  5. 81 Bosnia and Herzegovina 0 compare
  6. 81 Botswana 0
  7. 81 Brazil 0 compare
  8. 81 Cameroon 0
  9. 81 Canada 0
  10. 81 Colombia 0 compare
  11. 81 Dominican Republic 0 compare
  12. 81 Ecuador 0 compare
  13. 81 El Salvador 0 compare
  14. 81 Estonia 0 compare
  15. 81 Ethiopia 0 compare
  16. 81 Fiji 0 compare
  17. 81 Ghana 0
  18. 81 India 0 compare
  19. 81 Indonesia 0
  20. 81 Madagascar 0
  21. 81 Malta 0 compare
  22. 81 Mauritius 0 compare
  23. 81 Mexico 0 compare
  24. 81 Mozambique 0 compare
  25. 81 Myanmar 0
  26. 81 Namibia 0 compare
  27. 81 Nicaragua 0
  28. 81 Philippines 0 compare
  29. 81 Saint Vincent and the Grenadines 0 compare
  30. 81 Senegal 0
  31. 81 Sri Lanka 0 compare
  32. 81 Switzerland 0 compare
  33. 81 Tajikistan 0 compare
  34. 81 Trinidad and Tobago 0 compare
  35. 81 Ukraine 0

See the full ranking of 126 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is tangerines, mandarins, clementines — revealed comparative advantage in Guyana?
Tangerines, mandarins, clementines — revealed comparative advantage in Guyana was 0 in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — revealed comparative advantage recorded in Guyana?
The highest recorded value was 0.03 in 2010.
What is the lowest tangerines, mandarins, clementines — revealed comparative advantage recorded in Guyana?
The lowest recorded value was 0 in 2014.
How does Guyana rank for tangerines, mandarins, clementines — revealed comparative advantage?
Guyana ranks 81st out of 116 countries with data for 2021.
Is tangerines, mandarins, clementines — revealed comparative advantage rising or falling in Guyana?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Revealed comparative advantage in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-revealed-comparative-advantage-index/guyana/

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About this data

Indicator
Tangerines, mandarins, clementines — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 1,613 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK