Tangerines, mandarins, clementines — Gross Production Index Number in Syrian Arab Republic
Syrian Arab Republic: Tangerines, mandarins, clementines — Gross Production Index Number was 73.02 in 2024. ▲ Rising
Tangerines, mandarins, clementines — Gross Production Index Number in Syrian Arab Republic, 1986–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, tangerines, mandarins, clementines — gross production index number in Syrian Arab Republic stood at 73.02.
The figure is up 4.7% on the previous year and down 34.6% over ten years.
Over the whole period, tangerines, mandarins, clementines — gross production index number in Syrian Arab Republic peaked at 118.84 in 2013 and was at its lowest, 2.2, in 1986.
The long-run direction has been consistently rising across the 39 years of available data.
Tangerines, mandarins, clementines — Gross Production Index Number in Syrian Arab Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1986 | 2.2 | — |
| 1987 | 2.6 | +18.2% |
| 1988 | 2.8 | +7.7% |
| 1989 | 3.2 | +14.3% |
| 1990 | 3.4 | +6.2% |
| 1991 | 70.17 | +1963.8% |
| 1992 | 45.16 | -35.6% |
| 1993 | 66.37 | +47.0% |
| 1994 | 77.34 | +16.5% |
| 1995 | 76.68 | -0.9% |
| 1996 | 89.36 | +16.5% |
| 1997 | 96.47 | +8.0% |
| 1998 | 83.86 | -13.1% |
| 1999 | 100.86 | +20.3% |
| 2000 | 111.4 | +10.5% |
| 2001 | 104.06 | -6.6% |
| 2002 | 74.9 | -28.0% |
| 2003 | 58.33 | -22.1% |
| 2004 | 75.86 | +30.1% |
| 2005 | 74.9 | -1.3% |
| 2006 | 74.87 | -0.0% |
| 2007 | 74.65 | -0.3% |
| 2008 | 80.44 | +7.8% |
| 2009 | 82.32 | +2.3% |
| 2010 | 104.05 | +26.4% |
| 2011 | 107.25 | +3.1% |
| 2012 | 95.06 | -11.4% |
| 2013 | 118.84 | +25.0% |
| 2014 | 111.62 | -6.1% |
| 2015 | 99.73 | -10.7% |
| 2016 | 88.66 | -11.1% |
| 2017 | 90.12 | +1.6% |
| 2018 | 87.5 | -2.9% |
| 2019 | 76.43 | -12.7% |
| 2020 | 73.21 | -4.2% |
| 2021 | 68.77 | -6.1% |
| 2022 | 53.02 | -22.9% |
| 2023 | 69.74 | +31.5% |
| 2024 | 73.02 | +4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2.7 | 2.2 | 3.2 | 4 |
| 1990s | 70.97 | 3.4 | 100.86 | 10 |
| 2000s | 81.17 | 58.33 | 111.4 | 10 |
| 2010s | 97.93 | 76.43 | 118.84 | 10 |
| 2020s | 67.55 | 53.02 | 73.21 | 5 |
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Frequently asked questions
- What is tangerines, mandarins, clementines — gross production index number in Syrian Arab Republic?
- Tangerines, mandarins, clementines — gross production index number in Syrian Arab Republic was 73.02 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — gross production index number recorded in Syrian Arab Republic?
- The highest recorded value was 118.84 in 2013.
- What is the lowest tangerines, mandarins, clementines — gross production index number recorded in Syrian Arab Republic?
- The lowest recorded value was 2.2 in 1986.
- How does Syrian Arab Republic rank for tangerines, mandarins, clementines — gross production index number?
- Syrian Arab Republic ranks 10th out of 11 countries with data for 2024.
- Is tangerines, mandarins, clementines — gross production index number rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 34.6%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.