Tangerines, mandarins, clementines — Gross Production Index Number in South America
South America: Tangerines, mandarins, clementines — Gross Production Index Number was 120.8 in 2024. ▲ Rising
Tangerines, mandarins, clementines — Gross Production Index Number in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for tangerines, mandarins, clementines — gross production index number in South America is 120.8, measured in 2024.
The figure is up 0.2% on the previous year and up 19.8% over ten years.
Over the whole period, tangerines, mandarins, clementines — gross production index number in South America peaked at 121.16 in 2021 and was at its lowest, 19.08, in 1965.
South America ranks 17th of 25 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Gross Production Index Number in South America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.48 | — |
| 1962 | 19.65 | +0.9% |
| 1963 | 21.24 | +8.1% |
| 1964 | 20.66 | -2.7% |
| 1965 | 19.08 | -7.6% |
| 1966 | 21.8 | +14.3% |
| 1967 | 19.93 | -8.6% |
| 1968 | 22.2 | +11.4% |
| 1969 | 26.27 | +18.3% |
| 1970 | 28.04 | +6.7% |
| 1971 | 29.45 | +5.0% |
| 1972 | 29.64 | +0.6% |
| 1973 | 30.21 | +1.9% |
| 1974 | 30.33 | +0.4% |
| 1975 | 32.36 | +6.7% |
| 1976 | 32.99 | +1.9% |
| 1977 | 33.5 | +1.5% |
| 1978 | 33.66 | +0.5% |
| 1979 | 35.2 | +4.6% |
| 1980 | 40.29 | +14.5% |
| 1981 | 45.15 | +12.1% |
| 1982 | 47.56 | +5.3% |
| 1983 | 47.76 | +0.4% |
| 1984 | 49.76 | +4.2% |
| 1985 | 53.83 | +8.2% |
| 1986 | 52.28 | -2.9% |
| 1987 | 54.74 | +4.7% |
| 1988 | 51.74 | -5.5% |
| 1989 | 51.11 | -1.2% |
| 1990 | 52.85 | +3.4% |
| 1991 | 58.64 | +11.0% |
| 1992 | 60.35 | +2.9% |
| 1993 | 61.05 | +1.2% |
| 1994 | 68.53 | +12.3% |
| 1995 | 65.98 | -3.7% |
| 1996 | 60.06 | -9.0% |
| 1997 | 74.99 | +24.9% |
| 1998 | 75.47 | +0.6% |
| 1999 | 77.91 | +3.2% |
| 2000 | 82.22 | +5.5% |
| 2001 | 95.09 | +15.7% |
| 2002 | 100.38 | +5.6% |
| 2003 | 95.64 | -4.7% |
| 2004 | 83.95 | -12.2% |
| 2005 | 86.66 | +3.2% |
| 2006 | 90.78 | +4.8% |
| 2007 | 84.56 | -6.9% |
| 2008 | 80.56 | -4.7% |
| 2009 | 85.85 | +6.6% |
| 2010 | 92.23 | +7.4% |
| 2011 | 92.8 | +0.6% |
| 2012 | 88.61 | -4.5% |
| 2013 | 89.1 | +0.6% |
| 2014 | 100.87 | +13.2% |
| 2015 | 98.18 | -2.7% |
| 2016 | 100.95 | +2.8% |
| 2017 | 99.06 | -1.9% |
| 2018 | 104.83 | +5.8% |
| 2019 | 107.35 | +2.4% |
| 2020 | 108.84 | +1.4% |
| 2021 | 121.16 | +11.3% |
| 2022 | 120.69 | -0.4% |
| 2023 | 120.56 | -0.1% |
| 2024 | 120.8 | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.15 | 19.08 | 26.27 | 9 |
| 1970s | 31.54 | 28.04 | 35.2 | 10 |
| 1980s | 49.42 | 40.29 | 54.74 | 10 |
| 1990s | 65.58 | 52.85 | 77.91 | 10 |
| 2000s | 88.57 | 80.56 | 100.38 | 10 |
| 2010s | 97.4 | 88.61 | 107.35 | 10 |
| 2020s | 118.41 | 108.84 | 121.16 | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Fruit Primary — Area harvested, annual growth rate 1.16 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 4.3 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.98 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 2.85 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.1374 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.6854 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -1.82 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.9589 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -5.16 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -6.6 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — gross production index number in South America?
- Tangerines, mandarins, clementines — gross production index number in South America was 120.8 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — gross production index number recorded in South America?
- The highest recorded value was 121.16 in 2021.
- What is the lowest tangerines, mandarins, clementines — gross production index number recorded in South America?
- The lowest recorded value was 19.08 in 1965.
- How does South America rank for tangerines, mandarins, clementines — gross production index number?
- South America ranks 17th out of 25 groups with data for 2024.
- Is tangerines, mandarins, clementines — gross production index number rising or falling in South America?
- Over the last ten years it is up 19.8%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.