Tangerines, mandarins, clementines — Gross per capita Production in Eastern Africa

Eastern Africa: Tangerines, mandarins, clementines — Gross per capita Production was 176.68 in 2024. ◆ Volatile

Latest (2024)
176.68
Change on year
up 6.2%
Rank
3rd
of 25 groups
All-time high
180.23
in 2022
All-time low
18.15
in 2008
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Gross per capita Production in Eastern Africa, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, tangerines, mandarins, clementines — gross per capita production in Eastern Africa stood at 176.68.

Compared with earlier readings it is up 6.2% on the previous year and up 71.6% over ten years.

Over the whole period, tangerines, mandarins, clementines — gross per capita production in Eastern Africa peaked at 180.23 in 2022 and was at its lowest, 18.15, in 2008.

That places Eastern Africa 3rd out of 25 groups with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Gross per capita Production in Eastern Africa, year by year

Annual values for Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100) in Eastern Africa, 1961 to 2024.
Year Value Change
1961 28.68
1962 27.92 -2.6%
1963 27.45 -1.7%
1964 28.54 +4.0%
1965 29.03 +1.7%
1966 28.73 -1.0%
1967 27.93 -2.8%
1968 27.13 -2.9%
1969 27.5 +1.4%
1970 26.72 -2.8%
1971 27.04 +1.2%
1972 27.35 +1.1%
1973 26.59 -2.8%
1974 26.03 -2.1%
1975 25.29 -2.8%
1976 25.68 +1.5%
1977 24.97 -2.8%
1978 24.44 -2.1%
1979 23.72 -2.9%
1980 24.07 +1.5%
1981 23.54 -2.2%
1982 23.13 -1.7%
1983 22.75 -1.6%
1984 22.39 -1.6%
1985 22.02 -1.7%
1986 22.83 +3.7%
1987 22.76 -0.3%
1988 22.9 +0.6%
1989 22.85 -0.2%
1990 23.6 +3.3%
1991 23.58 -0.1%
1992 21.01 -10.9%
1993 21.68 +3.2%
1994 21.2 -2.2%
1995 20.15 -5.0%
1996 20.09 -0.3%
1997 21.2 +5.5%
1998 25.78 +21.6%
1999 25.51 -1.0%
2000 24.41 -4.3%
2001 24.48 +0.3%
2002 23.55 -3.8%
2003 23.73 +0.8%
2004 24.16 +1.8%
2005 25.51 +5.6%
2006 23.64 -7.3%
2007 24.8 +4.9%
2008 18.15 -26.8%
2009 19.86 +9.4%
2010 30.08 +51.5%
2011 23.53 -21.8%
2012 30.84 +31.1%
2013 37.07 +20.2%
2014 102.98 +177.8%
2015 104.89 +1.9%
2016 92.13 -12.2%
2017 102.82 +11.6%
2018 112 +8.9%
2019 154.87 +38.3%
2020 149.91 -3.2%
2021 171.85 +14.6%
2022 180.23 +4.9%
2023 166.36 -7.7%
2024 176.68 +6.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28.1 27.13 29.03 9
1970s 25.78 23.72 27.35 10
1980s 22.92 22.02 24.07 10
1990s 22.38 20.09 25.78 10
2000s 23.23 18.15 25.51 10
2010s 79.12 23.53 154.87 10
2020s 169.01 149.91 180.23 5

Countries ranked near Eastern Africa

  1. 1 Bosnia and Herzegovina 960.05 compare
  2. 1 Türkiye 154.11 compare
  3. 2 Mali 482.36 compare
  4. 3 El Salvador 425.93 compare
  5. 4 Iran (Islamic Republic of) 104.27 compare
  6. 4 South Africa 385.08 compare
  7. 5 Chile 284.4 compare
  8. 5 Venezuela (Bolivarian Republic of) 100 compare
  9. 6 Bolivia (Plurinational State of) 98.11 compare
  10. 6 Kenya 213.59 compare

See the full ranking of 104 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is tangerines, mandarins, clementines — gross per capita production in Eastern Africa?
Tangerines, mandarins, clementines — gross per capita production in Eastern Africa was 176.68 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Eastern Africa?
The highest recorded value was 180.23 in 2022.
What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Eastern Africa?
The lowest recorded value was 18.15 in 2008.
How does Eastern Africa rank for tangerines, mandarins, clementines — gross per capita production?
Eastern Africa ranks 3rd out of 25 groups with data for 2024.
Is tangerines, mandarins, clementines — gross per capita production rising or falling in Eastern Africa?
Over the last ten years it is up 71.6%. The long-run trend across the full record is volatile.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tangerines, mandarins, clementines — Gross per capita Production in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/eastern-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/eastern-africa/">Tangerines, mandarins, clementines — Gross per capita Production in Eastern Africa</a> — Statizoid

About this data

Indicator
Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 5,503 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.