Tangerines, mandarins, clementines — Gross per capita Production in Cuba
Cuba: Tangerines, mandarins, clementines — Gross per capita Production was 89.33 in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Gross per capita Production in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for tangerines, mandarins, clementines — gross per capita production in Cuba is 89.33, measured in 2024.
The figure is down 12.7% on the previous year and up 7.4% over ten years.
Over the whole period, tangerines, mandarins, clementines — gross per capita production in Cuba peaked at 438.87 in 2004 and was at its lowest, 42.69, in 1967.
That places Cuba 44th out of 68 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tangerines, mandarins, clementines — Gross per capita Production in Cuba, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 44.74 | — |
| 1962 | 43.82 | -2.1% |
| 1963 | 43.09 | -1.7% |
| 1964 | 53.3 | +23.7% |
| 1965 | 44.31 | -16.9% |
| 1966 | 128.24 | +189.4% |
| 1967 | 42.69 | -66.7% |
| 1968 | 113.24 | +165.3% |
| 1969 | 108.3 | -4.4% |
| 1970 | 86 | -20.6% |
| 1971 | 74.67 | -13.2% |
| 1972 | 98.48 | +31.9% |
| 1973 | 88.3 | -10.3% |
| 1974 | 102.7 | +16.3% |
| 1975 | 88.53 | -13.8% |
| 1976 | 153.65 | +73.6% |
| 1977 | 109.76 | -28.6% |
| 1978 | 192.78 | +75.6% |
| 1979 | 174.88 | -9.3% |
| 1980 | 218.92 | +25.2% |
| 1981 | 255.54 | +16.7% |
| 1982 | 157.41 | -38.4% |
| 1983 | 255.79 | +62.5% |
| 1984 | 166.07 | -35.1% |
| 1985 | 260.92 | +57.1% |
| 1986 | 206.7 | -20.8% |
| 1987 | 195.69 | -5.3% |
| 1988 | 206.95 | +5.8% |
| 1989 | 130.41 | -37.0% |
| 1990 | 116.56 | -10.6% |
| 1991 | 84.8 | -27.2% |
| 1992 | 166.82 | +96.7% |
| 1993 | 85.55 | -48.7% |
| 1994 | 78.82 | -7.9% |
| 1995 | 64.85 | -17.7% |
| 1996 | 69.87 | +7.7% |
| 1997 | 67.61 | -3.2% |
| 1998 | 103.32 | +52.8% |
| 1999 | 128.05 | +23.9% |
| 2000 | 183.85 | +43.6% |
| 2001 | 209.31 | +13.8% |
| 2002 | 204.86 | -2.1% |
| 2003 | 339.04 | +65.5% |
| 2004 | 438.87 | +29.4% |
| 2005 | 168.82 | -61.5% |
| 2006 | 138.84 | -17.8% |
| 2007 | 147.86 | +6.5% |
| 2008 | 145.6 | -1.5% |
| 2009 | 198.96 | +36.6% |
| 2010 | 168.33 | -15.4% |
| 2011 | 168.14 | -0.1% |
| 2012 | 136.3 | -18.9% |
| 2013 | 93.5 | -31.4% |
| 2014 | 83.17 | -11.0% |
| 2015 | 90.7 | +9.1% |
| 2016 | 126.13 | +39.1% |
| 2017 | 120.05 | -4.8% |
| 2018 | 144.39 | +20.3% |
| 2019 | 171.24 | +18.6% |
| 2020 | 132.19 | -22.8% |
| 2021 | 120.15 | -9.1% |
| 2022 | 113.46 | -5.6% |
| 2023 | 102.36 | -9.8% |
| 2024 | 89.33 | -12.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 69.08 | 42.69 | 128.24 | 9 |
| 1970s | 116.97 | 74.67 | 192.78 | 10 |
| 1980s | 205.44 | 130.41 | 260.92 | 10 |
| 1990s | 96.62 | 64.85 | 166.82 | 10 |
| 2000s | 217.6 | 138.84 | 438.87 | 10 |
| 2010s | 130.19 | 83.17 | 171.24 | 10 |
| 2020s | 111.5 | 89.33 | 132.19 | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is tangerines, mandarins, clementines — gross per capita production in Cuba?
- Tangerines, mandarins, clementines — gross per capita production in Cuba was 89.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Cuba?
- The highest recorded value was 438.87 in 2004.
- What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Cuba?
- The lowest recorded value was 42.69 in 1967.
- How does Cuba rank for tangerines, mandarins, clementines — gross per capita production?
- Cuba ranks 44th out of 68 countries with data for 2024.
- Is tangerines, mandarins, clementines — gross per capita production rising or falling in Cuba?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is volatile.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.