Tangerines, mandarins, clementines — Area harvested in Eswatini

Eswatini: Tangerines, mandarins, clementines — Area harvested was 176 ha in 2024. ▲ Rising

Latest (2024)
176 ha
Change on year
up 1.7%
World rank
60th
of 94 countries
All-time high
178 ha
in 2022
All-time low
40 ha
in 1997
Years of data
28
1997–2024

Tangerines, mandarins, clementines — Area harvested in Eswatini, 1997–2024

501001502001997201020241997: 40 ha1998: 50 ha1999: 40 ha2000: 65 ha2001: 80 ha2002: 105 ha2003: 120 ha2004: 155 ha2005: 155 ha2006: 160 ha2007: 162 ha2008: 163 ha2009: 161 ha2010: 160 ha2011: 164 ha2012: 165 ha2013: 165 ha2014: 162 ha2015: 177 ha2016: 172 ha2017: 169 ha2018: 166 ha2019: 164 ha2020: 165 ha2021: 176 ha2022: 178 ha2023: 173 ha2024: 176 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tangerines, mandarins, clementines — area harvested in Eswatini stood at 176 ha.

That represents a change of up 1.7% on the previous year and up 8.6% over ten years.

Over the whole period, tangerines, mandarins, clementines — area harvested in Eswatini peaked at 178 ha in 2022 and was at its lowest, 40 ha, in 1997.

That places Eswatini 60th out of 94 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Tangerines, mandarins, clementines — Area harvested in Eswatini, year by year

Annual values for Tangerines, mandarins, clementines — Area harvested in Eswatini, 1997 to 2024.
Year ha Change
1997 40 ha
1998 50 ha +25.0%
1999 40 ha -20.0%
2000 65 ha +62.5%
2001 80 ha +23.1%
2002 105 ha +31.2%
2003 120 ha +14.3%
2004 155 ha +29.2%
2005 155 ha +0.0%
2006 160 ha +3.2%
2007 162 ha +1.2%
2008 163 ha +0.6%
2009 161 ha -1.2%
2010 160 ha -0.6%
2011 164 ha +2.5%
2012 165 ha +0.6%
2013 165 ha +0.0%
2014 162 ha -1.8%
2015 177 ha +9.3%
2016 172 ha -2.8%
2017 169 ha -1.7%
2018 166 ha -1.8%
2019 164 ha -1.2%
2020 165 ha +0.6%
2021 176 ha +6.7%
2022 178 ha +1.1%
2023 173 ha -2.8%
2024 176 ha +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 43.33 ha 40 ha 50 ha 3
2000s 132.6 ha 65 ha 163 ha 10
2010s 166.4 ha 160 ha 177 ha 10
2020s 173.6 ha 165 ha 178 ha 5

Countries ranked near Eswatini

  1. 57 Iraq 332 ha compare
  2. 58 Montenegro 279 ha compare
  3. 59 Yugoslav SFR 228 ha
  4. 61 Palestine, State of 163 ha compare
  5. 62 Réunion 148 ha compare
  6. 63 Uzbekistan 119 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is tangerines, mandarins, clementines — area harvested in Eswatini?
Tangerines, mandarins, clementines — area harvested in Eswatini was 176 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — area harvested recorded in Eswatini?
The highest recorded value was 178 ha in 2022.
What is the lowest tangerines, mandarins, clementines — area harvested recorded in Eswatini?
The lowest recorded value was 40 ha in 1997.
How does Eswatini rank for tangerines, mandarins, clementines — area harvested?
Eswatini ranks 60th out of 94 countries with data for 2024.
Is tangerines, mandarins, clementines — area harvested rising or falling in Eswatini?
Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Area harvested in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-area-harvested/eswatini/

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About this data

Indicator
Tangerines, mandarins, clementines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 5,826 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.