Tallow — Production in Colombia

Colombia: Tallow — Production was 11,319 t in 2023. ▲ Rising

Latest (2023)
11,319 t
Change on year
down 0.4%
World rank
34th
of 71 countries
All-time high
14,600 t
in 1981
All-time low
7,300 t
in 1961
Years of data
63
1961–2023

Tallow — Production in Colombia, 1961–2023

05.0k10.0k15.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Colombia recorded 11,319 t for tallow — production in 2023.

The figure is down 0.4% on the previous year and down 16.8% over ten years.

Over the whole period, tallow — production in Colombia peaked at 14,600 t in 1981 and was at its lowest, 7,300 t, in 1961.

That places Colombia 34th out of 71 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Tallow — Production in Colombia, year by year

Annual values for Tallow — Production in Colombia, 1961 to 2023.
Year t Change
1961 7,300 t —
1962 7,400 t +1.4%
1963 7,500 t +1.4%
1964 7,700 t +2.7%
1965 7,700 t +0.0%
1966 7,900 t +2.6%
1967 7,900 t +0.0%
1968 8,300 t +5.1%
1969 8,800 t +6.0%
1970 9,450 t +7.4%
1971 10,700 t +13.2%
1972 9,900 t -7.5%
1973 8,700 t -12.1%
1974 7,800 t -10.3%
1975 10,000 t +28.2%
1976 12,400 t +24.0%
1977 12,000 t -3.2%
1978 12,000 t +0.0%
1979 13,000 t +8.3%
1980 13,200 t +1.5%
1981 14,600 t +10.6%
1982 13,850 t -5.1%
1983 12,600 t -9.0%
1984 13,500 t +7.1%
1985 13,700 t +1.5%
1986 13,750 t +0.4%
1987 13,000 t -5.5%
1988 13,000 t +0.0%
1989 13,000 t +0.0%
1990 13,000 t +0.0%
1991 13,000 t +0.0%
1992 13,000 t +0.0%
1993 12,500 t -3.8%
1994 12,500 t +0.0%
1995 12,500 t +0.0%
1996 12,500 t +0.0%
1997 13,000 t +4.0%
1998 13,000 t +0.0%
1999 12,800 t -1.5%
2000 13,200 t +3.1%
2001 13,200 t +0.0%
2002 13,440 t +1.8%
2003 13,480 t +0.3%
2004 13,520 t +0.3%
2005 13,560 t +0.3%
2006 13,560 t +0.0%
2007 13,560 t +0.0%
2008 13,560 t +0.0%
2009 13,600 t +0.3%
2010 13,600 t +0.0%
2011 13,600 t +0.0%
2012 13,600 t +0.0%
2013 13,600 t +0.0%
2014 13,501 t -0.7%
2015 13,648 t +1.1%
2016 12,740 t -6.7%
2017 12,206 t -4.2%
2018 12,342 t +1.1%
2019 12,326 t -0.1%
2020 11,913 t -3.3%
2021 12,145 t +1.9%
2022 11,360 t -6.5%
2023 11,319 t -0.4%

Colombia compared with similar countries

  • Colombia's 11,319 t is above the median for upper middle income countries, which is 11,319 t, 1.0× the median. (17 countries reporting)
  • Colombia's 11,319 t is above the median for Latin America & Caribbean, which is 11,319 t, 1.0× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Tallow — Production in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +28.2% 7,800 t 10,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,833 t 7,300 t 8,800 t 9
1970s 10,595 t 7,800 t 13,000 t 10
1980s 13,420 t 12,600 t 14,600 t 10
1990s 12,780 t 12,500 t 13,000 t 10
2000s 13,468 t 13,200 t 13,600 t 10
2010s 13,116 t 12,206 t 13,648 t 10
2020s 11,685 t 11,319 t 12,145 t 4

Countries ranked near Colombia

  1. 31 Finland 13,000 t compare
  2. 32 Greece 12,900 t compare
  3. 33 Switzerland 12,400 t compare
  4. 35 Czechoslovakia 10,600 t compare
  5. 36 Norway 10,100 t compare
  6. 37 Czechia 7,900 t compare

See the full ranking of 102 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is tallow — production in Colombia?
Tallow — production in Colombia was 11,319 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tallow — production recorded in Colombia?
The highest recorded value was 14,600 t in 1981.
What is the lowest tallow — production recorded in Colombia?
The lowest recorded value was 7,300 t in 1961.
How does Colombia rank for tallow — production?
Colombia ranks 34th out of 71 countries with data for 2023.
Is tallow — production rising or falling in Colombia?
Over the last ten years it is down 16.8%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tallow — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tallow — Production in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/tallow-production/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tallow-production/colombia/">Tallow — Production in Colombia</a> — Statizoid

About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.