Tallow — Production in Africa

Africa: Tallow — Production was 81,868 t in 2023. ◆ Volatile

Latest (2023)
81,868 t
Change on year
up 2.1%
Rank
17th
of 23 groups
All-time high
83,228 t
in 2017
All-time low
15,050 t
in 1963
Years of data
63
1961–2023

Tallow — Production in Africa, 1961–2023

20.0k40.0k60.0k80.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tallow — production in Africa is 81,868 t, measured in 2023.

The figure is up 2.1% on the previous year and up 49.7% over ten years.

Over the whole period, tallow — production in Africa peaked at 83,228 t in 2017 and was at its lowest, 15,050 t, in 1963.

That places Africa 17th out of 23 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tallow — Production in Africa, year by year

Annual values for Tallow — Production in Africa, 1961 to 2023.
Year t Change
1961 15,104 t —
1962 15,240 t +0.9%
1963 15,050 t -1.2%
1964 15,975 t +6.1%
1965 16,285 t +1.9%
1966 16,687 t +2.5%
1967 15,684 t -6.0%
1968 15,362 t -2.1%
1969 15,594 t +1.5%
1970 15,736 t +0.9%
1971 16,492 t +4.8%
1972 17,783 t +7.8%
1973 18,811 t +5.8%
1974 23,618 t +25.6%
1975 21,243 t -10.1%
1976 23,487 t +10.6%
1977 24,834 t +5.7%
1978 25,893 t +4.3%
1979 29,641 t +14.5%
1980 26,200 t -11.6%
1981 23,594 t -9.9%
1982 25,475 t +8.0%
1983 27,427 t +7.7%
1984 27,477 t +0.2%
1985 26,996 t -1.8%
1986 26,794 t -0.7%
1987 24,958 t -6.9%
1988 23,356 t -6.4%
1989 24,560 t +5.2%
1990 25,638 t +4.4%
1991 27,744 t +8.2%
1992 28,181 t +1.6%
1993 30,018 t +6.5%
1994 29,039 t -3.3%
1995 26,273 t -9.5%
1996 25,705 t -2.2%
1997 24,649 t -4.1%
1998 26,268 t +6.6%
1999 26,313 t +0.2%
2000 29,899 t +13.6%
2001 24,360 t -18.5%
2002 24,526 t +0.7%
2003 24,504 t -0.1%
2004 24,682 t +0.7%
2005 25,223 t +2.2%
2006 26,002 t +3.1%
2007 25,527 t -1.8%
2008 26,781 t +4.9%
2009 28,309 t +5.7%
2010 55,203 t +95.0%
2011 55,847 t +1.2%
2012 55,234 t -1.1%
2013 54,676 t -1.0%
2014 55,264 t +1.1%
2015 56,627 t +2.5%
2016 57,656 t +1.8%
2017 83,228 t +44.4%
2018 81,041 t -2.6%
2019 79,860 t -1.5%
2020 76,226 t -4.5%
2021 79,166 t +3.9%
2022 80,219 t +1.3%
2023 81,868 t +2.1%

Biggest year-on-year movements

Years where Tallow — Production in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +95.0% 28,309 t 55,203 t
2017 +44.4% 57,656 t 83,228 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,665 t 15,050 t 16,687 t 9
1970s 21,754 t 15,736 t 29,641 t 10
1980s 25,684 t 23,356 t 27,477 t 10
1990s 26,983 t 24,649 t 30,018 t 10
2000s 25,981 t 24,360 t 29,899 t 10
2010s 63,464 t 54,676 t 83,228 t 10
2020s 79,370 t 76,226 t 81,868 t 4

Countries ranked near Africa

  1. 14 China, mainland 134,207 t compare
  2. 15 Netherlands (Kingdom of the) 101,800 t compare
  3. 16 Uruguay 91,000 t compare
  4. 17 Paraguay 82,000 t compare
  5. 18 Germany 80,344 t compare
  6. 19 Ireland 74,100 t compare
  7. 20 South Africa 68,000 t compare

See the full ranking of 102 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is tallow — production in Africa?
Tallow — production in Africa was 81,868 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tallow — production recorded in Africa?
The highest recorded value was 83,228 t in 2017.
What is the lowest tallow — production recorded in Africa?
The lowest recorded value was 15,050 t in 1963.
How does Africa rank for tallow — production?
Africa ranks 17th out of 23 groups with data for 2023.
Is tallow — production rising or falling in Africa?
Over the last ten years it is up 49.7%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tallow — Production. Statizoid updates them automatically from the source API.

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Tallow — Production in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/tallow-production/africa/

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About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.