Sweets and sugars — Potassium supply — Value in Fiji

Fiji: Sweets and sugars — Potassium supply — Value was 64 mg/cap/d in 2023. ▲ Rising

Latest (2023)
64 mg/cap/d
Change on year
down 1.5%
World rank
82nd
of 163 countries
All-time high
65 mg/cap/d
in 2022
All-time low
29 mg/cap/d
in 2011
Years of data
14
2010–2023

Sweets and sugars — Potassium supply — Value in Fiji, 2010–2023

02040602010201620232010: 32 mg/cap/d2011: 29 mg/cap/d2012: 30 mg/cap/d2013: 30 mg/cap/d2014: 35 mg/cap/d2015: 39 mg/cap/d2016: 42 mg/cap/d2017: 42 mg/cap/d2018: 46 mg/cap/d2019: 47 mg/cap/d2020: 49 mg/cap/d2021: 57 mg/cap/d2022: 65 mg/cap/d2023: 64 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Fiji recorded 64 mg/cap/d for sweets and sugars — potassium supply — value in 2023.

Compared with earlier readings it is down 1.5% on the previous year and up 113.3% over ten years.

Over the whole period, sweets and sugars — potassium supply — value in Fiji peaked at 65 mg/cap/d in 2022 and was at its lowest, 29 mg/cap/d, in 2011.

That places Fiji 82nd out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweets and sugars — Potassium supply — Value in Fiji, year by year

Annual values for Sweets and sugars — Potassium supply — Value in Fiji, 2010 to 2023.
Year mg/cap/d Change
2010 32 mg/cap/d —
2011 29 mg/cap/d -9.4%
2012 30 mg/cap/d +3.4%
2013 30 mg/cap/d +0.0%
2014 35 mg/cap/d +16.7%
2015 39 mg/cap/d +11.4%
2016 42 mg/cap/d +7.7%
2017 42 mg/cap/d +0.0%
2018 46 mg/cap/d +9.5%
2019 47 mg/cap/d +2.2%
2020 49 mg/cap/d +4.3%
2021 57 mg/cap/d +16.3%
2022 65 mg/cap/d +14.0%
2023 64 mg/cap/d -1.5%

Fiji compared with similar countries

  • Fiji's 64 mg/cap/d is below the median for upper middle income countries, which is 68.5 mg/cap/d, 93% of the median. (50 countries reporting)
  • Fiji's 64 mg/cap/d is below the median for East Asia & Pacific, which is 97.5 mg/cap/d, 66% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 37.2 mg/cap/d 29 mg/cap/d 47 mg/cap/d 10
2020s 58.75 mg/cap/d 49 mg/cap/d 65 mg/cap/d 4

Countries ranked near Fiji

  1. 80 Philippines 65 mg/cap/d compare
  2. 80 Saint Lucia 65 mg/cap/d compare
  3. 82 Haiti 64 mg/cap/d compare
  4. 82 Slovakia 64 mg/cap/d compare
  5. 85 Nepal 63 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is sweets and sugars — potassium supply — value in Fiji?
Sweets and sugars — potassium supply — value in Fiji was 64 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweets and sugars — potassium supply — value recorded in Fiji?
The highest recorded value was 65 mg/cap/d in 2022.
What is the lowest sweets and sugars — potassium supply — value recorded in Fiji?
The lowest recorded value was 29 mg/cap/d in 2011.
How does Fiji rank for sweets and sugars — potassium supply — value?
Fiji ranks 82nd out of 163 countries with data for 2023.
Is sweets and sugars — potassium supply — value rising or falling in Fiji?
Over the last ten years it is up 113.3%. The long-run trend across the full record is rising.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Sweets and sugars — Potassium supply — Value in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sweets-and-sugars-potassium-supply-value/fiji/

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About this data

Indicator
Sweets and sugars — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.