Sweets and sugars — Phosphorus supply — Value in Barbados

Barbados: Sweets and sugars — Phosphorus supply — Value was 34 mg/cap/d in 2023. ▲ Rising

Latest (2023)
34 mg/cap/d
Change on year
up 25.9%
World rank
68th
of 163 countries
All-time high
38 mg/cap/d
in 2020
All-time low
25 mg/cap/d
in 2014
Years of data
14
2010–2023

Sweets and sugars — Phosphorus supply — Value in Barbados, 2010–2023

0102030402010201620232010: 29 mg/cap/d2011: 26 mg/cap/d2012: 26 mg/cap/d2013: 29 mg/cap/d2014: 25 mg/cap/d2015: 30 mg/cap/d2016: 31 mg/cap/d2017: 29 mg/cap/d2018: 30 mg/cap/d2019: 33 mg/cap/d2020: 38 mg/cap/d2021: 38 mg/cap/d2022: 27 mg/cap/d2023: 34 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Barbados recorded 34 mg/cap/d for sweets and sugars — phosphorus supply — value in 2023.

The figure is up 25.9% on the previous year and up 17.2% over ten years.

Over the whole period, sweets and sugars — phosphorus supply — value in Barbados peaked at 38 mg/cap/d in 2020 and was at its lowest, 25 mg/cap/d, in 2014.

That places Barbados 68th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweets and sugars — Phosphorus supply — Value in Barbados, year by year

Annual values for Sweets and sugars — Phosphorus supply — Value in Barbados, 2010 to 2023.
Year mg/cap/d Change
2010 29 mg/cap/d —
2011 26 mg/cap/d -10.3%
2012 26 mg/cap/d +0.0%
2013 29 mg/cap/d +11.5%
2014 25 mg/cap/d -13.8%
2015 30 mg/cap/d +20.0%
2016 31 mg/cap/d +3.3%
2017 29 mg/cap/d -6.5%
2018 30 mg/cap/d +3.4%
2019 33 mg/cap/d +10.0%
2020 38 mg/cap/d +15.2%
2021 38 mg/cap/d +0.0%
2022 27 mg/cap/d -28.9%
2023 34 mg/cap/d +25.9%

Barbados compared with similar countries

  • Barbados's 34 mg/cap/d is below the median for high income countries, which is 52 mg/cap/d, 65% of the median. (53 countries reporting)
  • Barbados's 34 mg/cap/d is above the median for Latin America & Caribbean, which is 25.5 mg/cap/d, 1.3× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 28.8 mg/cap/d 25 mg/cap/d 33 mg/cap/d 10
2020s 34.25 mg/cap/d 27 mg/cap/d 38 mg/cap/d 4

Countries ranked near Barbados

  1. 65 Azerbaijan 37 mg/cap/d compare
  2. 65 Belize 37 mg/cap/d compare
  3. 67 Belgium 35 mg/cap/d compare
  4. 69 Chile 33 mg/cap/d compare
  5. 69 Saint Kitts and Nevis 33 mg/cap/d compare
  6. 71 Lebanon 32 mg/cap/d compare
  7. 71 Nicaragua 32 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is sweets and sugars — phosphorus supply — value in Barbados?
Sweets and sugars — phosphorus supply — value in Barbados was 34 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweets and sugars — phosphorus supply — value recorded in Barbados?
The highest recorded value was 38 mg/cap/d in 2020.
What is the lowest sweets and sugars — phosphorus supply — value recorded in Barbados?
The lowest recorded value was 25 mg/cap/d in 2014.
How does Barbados rank for sweets and sugars — phosphorus supply — value?
Barbados ranks 68th out of 163 countries with data for 2023.
Is sweets and sugars — phosphorus supply — value rising or falling in Barbados?
Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Sweets and sugars — Phosphorus supply — Value in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/sweets-and-sugars-phosphorus-supply-value/barbados/

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About this data

Indicator
Sweets and sugars — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.