Sweets and sugars — Iron supply — Value in Jordan
Jordan: Sweets and sugars — Iron supply — Value was 0.3 mg/cap/d in 2023. ▼ Falling
Sweets and sugars — Iron supply — Value in Jordan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for sweets and sugars — iron supply — value in Jordan is 0.3 mg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 25.0% on the previous year and down 25.0% over ten years.
Over the whole period, sweets and sugars — iron supply — value in Jordan peaked at 0.4 mg/cap/d in 2010 and was at its lowest, 0.3 mg/cap/d, in 2023.
That places Jordan 118th out of 177 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.4 mg/cap/d | 0.4 mg/cap/d | 0.4 mg/cap/d | 10 |
| 2020s | 0.375 mg/cap/d | 0.3 mg/cap/d | 0.4 mg/cap/d | 4 |
Countries ranked near Jordan
- 118 Bolivia (Plurinational State of) 0.3 mg/cap/d compare
- 118 Botswana 0.3 mg/cap/d compare
- 118 Cabo Verde 0.3 mg/cap/d compare
- 118 Cuba 0.3 mg/cap/d compare
- 118 El Salvador 0.3 mg/cap/d compare
- 118 Eswatini 0.3 mg/cap/d compare
- 118 Gabon 0.3 mg/cap/d compare
- 118 Honduras 0.3 mg/cap/d compare
- 118 Jamaica 0.3 mg/cap/d compare
- 118 Liberia 0.3 mg/cap/d compare
- 118 Lithuania 0.3 mg/cap/d compare
- 118 Malaysia 0.3 mg/cap/d compare
- 118 Mauritania 0.3 mg/cap/d compare
- 118 Morocco 0.3 mg/cap/d compare
- 118 Namibia 0.3 mg/cap/d compare
- 118 Netherlands (Kingdom of the) 0.3 mg/cap/d compare
- 118 Pakistan 0.3 mg/cap/d compare
- 118 Russian Federation 0.3 mg/cap/d compare
- 118 Sao Tome and Principe 0.3 mg/cap/d compare
- 118 Timor-Leste 0.3 mg/cap/d compare
- 118 Uzbekistan 0.3 mg/cap/d compare
- 118 Yemen 0.3 mg/cap/d compare
More agriculture & rural data for Jordan
- Agriculture share gdp 5.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.56 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 6.8% (2025)
- Rural population growth -4.0% (2025)
- Rural population 782,426 (2025)
- Agriculture, forestry, and fishing, value added 5.6% (2025)
- Agriculture, forestry, and fishing, value added 3.43 billion current US$ (2025)
- Bananas — Production 58,438 t (2024)
Frequently asked questions
- What is sweets and sugars — iron supply — value in Jordan?
- Sweets and sugars — iron supply — value in Jordan was 0.3 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — iron supply — value recorded in Jordan?
- The highest recorded value was 0.4 mg/cap/d in 2010.
- What is the lowest sweets and sugars — iron supply — value recorded in Jordan?
- The lowest recorded value was 0.3 mg/cap/d in 2023.
- How does Jordan rank for sweets and sugars — iron supply — value?
- Jordan ranks 118th out of 177 countries with data for 2023.
- Is sweets and sugars — iron supply — value rising or falling in Jordan?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is falling.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Iron supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.