Sweeteners, Other — Production in Portugal
Portugal: Sweeteners, Other — Production was 4 1000 t in 2023. ▼ Falling
Sweeteners, Other — Production in Portugal, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Portugal recorded 4 1000 t for sweeteners, other — production in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 42.9% on the previous year and down 50.0% over ten years.
Over the whole period, sweeteners, other — production in Portugal peaked at 9 1000 t in 2014 and was at its lowest, 4 1000 t, in 2023.
Portugal ranks 117th of 139 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6.3 1000 t | 5 1000 t | 9 1000 t | 10 |
| 2020s | 5.5 1000 t | 4 1000 t | 7 1000 t | 4 |
Countries ranked near Portugal
- 114 Uzbekistan, Republic of 5 1000 t compare
- 114 Ireland 5 1000 t compare
- 114 Uruguay 5 1000 t compare
- 117 Barbados 4 1000 t compare
- 119 Turkmenistan 3 1000 t compare
- 119 North Macedonia, Republic of 3 1000 t compare
More agriculture & rural data for Portugal
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
- Rural population 38.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 4.16 million (2025)
Frequently asked questions
- What is sweeteners, other — production in Portugal?
- Sweeteners, other — production in Portugal was 4 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweeteners, other — production recorded in Portugal?
- The highest recorded value was 9 1000 t in 2014.
- What is the lowest sweeteners, other — production recorded in Portugal?
- The lowest recorded value was 4 1000 t in 2023.
- How does Portugal rank for sweeteners, other — production?
- Portugal ranks 117th out of 139 countries with data for 2023.
- Is sweeteners, other — production rising or falling in Portugal?
- Over the last ten years it is down 50.0%. The long-run trend across the full record is falling.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.