Sweeteners, Other — Other uses in Australia

Australia: Sweeteners, Other — Other uses was 9 1000 t in 2023. ◆ Volatile

Latest (2023)
9 1000 t
Change on year
down 60.9%
World rank
42nd
of 105 countries
All-time high
33 1000 t
in 2015
All-time low
4 1000 t
in 2010
Years of data
14
2010–2023

Sweeteners, Other — Other uses in Australia, 2010–2023

01020302010201620232010: 4 1000 t2011: 8 1000 t2012: 4 1000 t2013: 9 1000 t2014: 21 1000 t2015: 33 1000 t2016: 22 1000 t2017: 30 1000 t2018: 29 1000 t2019: 21 1000 t2020: 17 1000 t2021: 18 1000 t2022: 23 1000 t2023: 9 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sweeteners, other — other uses in Australia is 9 1000 t, measured in 2023.

That represents a change of down 60.9% on the previous year and unchanged over ten years.

Over the whole period, sweeteners, other — other uses in Australia peaked at 33 1000 t in 2015 and was at its lowest, 4 1000 t, in 2010.

Australia ranks 42nd of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sweeteners, Other — Other uses in Australia, year by year

Annual values for Sweeteners, Other — Other uses (non-food) in Australia, 2010 to 2023.
Year 1000 t Change
2010 4 1000 t
2011 8 1000 t +100.0%
2012 4 1000 t -50.0%
2013 9 1000 t +125.0%
2014 21 1000 t +133.3%
2015 33 1000 t +57.1%
2016 22 1000 t -33.3%
2017 30 1000 t +36.4%
2018 29 1000 t -3.3%
2019 21 1000 t -27.6%
2020 17 1000 t -19.0%
2021 18 1000 t +5.9%
2022 23 1000 t +27.8%
2023 9 1000 t -60.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.1 1000 t 4 1000 t 33 1000 t 10
2020s 16.75 1000 t 9 1000 t 23 1000 t 4

Countries ranked near Australia

  1. 39 Slovakia 11 1000 t compare
  2. 39 Oman 11 1000 t compare
  3. 39 Switzerland 11 1000 t compare
  4. 43 Mauritius 8 1000 t compare
  5. 43 Eswatini 8 1000 t compare
  6. 43 El Salvador 8 1000 t compare
  7. 43 Canada 8 1000 t compare
  8. 43 Russian Federation 8 1000 t compare

See the full ranking of 147 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is sweeteners, other — other uses in Australia?
Sweeteners, other — other uses in Australia was 9 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — other uses recorded in Australia?
The highest recorded value was 33 1000 t in 2015.
What is the lowest sweeteners, other — other uses recorded in Australia?
The lowest recorded value was 4 1000 t in 2010.
How does Australia rank for sweeteners, other — other uses?
Australia ranks 42nd out of 105 countries with data for 2023.
Is sweeteners, other — other uses rising or falling in Australia?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Sweeteners, Other — Other uses in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-other-uses-non-food/australia/

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About this data

Indicator
Sweeteners, Other — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 1,874 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.