Sweeteners, Other — Import quantity in Mauritania

Mauritania: Sweeteners, Other — Import quantity was 1 1000 t in 2023. ▼ Falling

Latest (2023)
1 1000 t
Change on year
down 91.7%
World rank
178th
of 182 countries
All-time high
15 1000 t
in 2013
All-time low
1 1000 t
in 2023
Years of data
14
2010–2023

Sweeteners, Other — Import quantity in Mauritania, 2010–2023

0510152010201620232010: 7 1000 t2011: 7 1000 t2012: 12 1000 t2013: 15 1000 t2014: 12 1000 t2015: 15 1000 t2016: 9 1000 t2017: 12 1000 t2018: 15 1000 t2019: 8 1000 t2020: 8 1000 t2021: 10 1000 t2022: 12 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Mauritania recorded 1 1000 t for sweeteners, other — import quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 91.7% on the previous year and down 93.3% over ten years.

Over the whole period, sweeteners, other — import quantity in Mauritania peaked at 15 1000 t in 2013 and was at its lowest, 1 1000 t, in 2023.

That places Mauritania 178th out of 182 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.2 1000 t 7 1000 t 15 1000 t 10
2020s 7.75 1000 t 1 1000 t 12 1000 t 4

Countries ranked near Mauritania

  1. 178 Nauru 1 1000 t compare
  2. 178 Kiribati 1 1000 t compare
  3. 178 Vanuatu 1 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is sweeteners, other — import quantity in Mauritania?
Sweeteners, other — import quantity in Mauritania was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — import quantity recorded in Mauritania?
The highest recorded value was 15 1000 t in 2013.
What is the lowest sweeteners, other — import quantity recorded in Mauritania?
The lowest recorded value was 1 1000 t in 2023.
How does Mauritania rank for sweeteners, other — import quantity?
Mauritania ranks 178th out of 182 countries with data for 2023.
Is sweeteners, other — import quantity rising or falling in Mauritania?
Over the last ten years it is down 93.3%. The long-run trend across the full record is falling.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweeteners, Other — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.