Sweeteners, Other — Import quantity in Maldives

Maldives: Sweeteners, Other — Import quantity was 16 1000 t in 2023. ▲ Rising

Latest (2023)
16 1000 t
Change on year
down 38.5%
World rank
142nd
of 194 countries
All-time high
26 1000 t
in 2022
All-time low
5 1000 t
in 2010
Years of data
14
2010–2023

Sweeteners, Other — Import quantity in Maldives, 2010–2023

5101520252010201620232010: 5 1000 t2011: 9 1000 t2012: 12 1000 t2013: 11 1000 t2014: 13 1000 t2015: 15 1000 t2016: 20 1000 t2017: 13 1000 t2018: 14 1000 t2019: 15 1000 t2020: 14 1000 t2021: 17 1000 t2022: 26 1000 t2023: 16 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sweeteners, other — import quantity in Maldives stood at 16 1000 t.

Compared with earlier readings it is down 38.5% on the previous year and up 45.5% over ten years.

Over the whole period, sweeteners, other — import quantity in Maldives peaked at 26 1000 t in 2022 and was at its lowest, 5 1000 t, in 2010.

Maldives ranks 142nd of 194 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sweeteners, Other — Import quantity in Maldives, year by year

Annual values for Sweeteners, Other — Import quantity in Maldives, 2010 to 2023.
Year 1000 t Change
2010 5 1000 t —
2011 9 1000 t +80.0%
2012 12 1000 t +33.3%
2013 11 1000 t -8.3%
2014 13 1000 t +18.2%
2015 15 1000 t +15.4%
2016 20 1000 t +33.3%
2017 13 1000 t -35.0%
2018 14 1000 t +7.7%
2019 15 1000 t +7.1%
2020 14 1000 t -6.7%
2021 17 1000 t +21.4%
2022 26 1000 t +52.9%
2023 16 1000 t -38.5%

Maldives compared with similar countries

  • Maldives's 16 1000 t is below the median for upper middle income countries, which is 68 1000 t, 24% of the median. (53 countries reporting)
  • Maldives's 16 1000 t is above the median for South Asia, which is 15.5 1000 t, 1.0× the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.7 1000 t 5 1000 t 20 1000 t 10
2020s 18.25 1000 t 14 1000 t 26 1000 t 4

Countries ranked near Maldives

  1. 140 Cuba 17 1000 t compare
  2. 140 Zambia 17 1000 t compare
  3. 142 Haiti 16 1000 t compare
  4. 142 United Republic of Tanzania 16 1000 t compare
  5. 145 Mauritius 15 1000 t compare
  6. 145 Nepal 15 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is sweeteners, other — import quantity in Maldives?
Sweeteners, other — import quantity in Maldives was 16 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — import quantity recorded in Maldives?
The highest recorded value was 26 1000 t in 2022.
What is the lowest sweeteners, other — import quantity recorded in Maldives?
The lowest recorded value was 5 1000 t in 2010.
How does Maldives rank for sweeteners, other — import quantity?
Maldives ranks 142nd out of 194 countries with data for 2023.
Is sweeteners, other — import quantity rising or falling in Maldives?
Over the last ten years it is up 45.5%. The long-run trend across the full record is rising.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Import quantity. Statizoid updates them automatically from the source API.

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Sweeteners, Other — Import quantity in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-import-quantity/maldives/

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About this data

Indicator
Sweeteners, Other — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.